Literature DB >> 10952011

Construction of a flocculent brewer's yeast strain secreting Aspergillus niger beta-galactosidase.

L Domingues1, M L Onnela, J A Teixeira, N Lima, M Penttilä.   

Abstract

One way of improving heterologous protein production is to use high cell density systems, one of the most attractive being the flocculating yeast production system. Also, lactose is available in large amounts as a waste product from cheese production processes. The construction of flocculent and non-flocculent brewer's yeast strains secreting beta-galactosidase and growing on lactose is presented. A plasmid was constructed coding for an extracellular beta-galactosidase of Aspergillus niger and having, as selective marker, the yeast CUP1 gene conferring resistance to copper. This selective marker allows for the transformation of wild-type yeasts. This work represents an important step towards the study of heterologous protein secretion by flocculent cells.

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Year:  2000        PMID: 10952011     DOI: 10.1007/s002530000358

Source DB:  PubMed          Journal:  Appl Microbiol Biotechnol        ISSN: 0175-7598            Impact factor:   4.813


  5 in total

1.  Production, partial purification and some properties of beta-galactosidase from Aspergillus carbonarius.

Authors:  A el-Gindy
Journal:  Folia Microbiol (Praha)       Date:  2003       Impact factor: 2.099

Review 2.  Metabolic engineering of Saccharomyces cerevisiae for lactose/whey fermentation.

Authors:  Lucília Domingues; Pedro M R Guimarães; Carla Oliveira
Journal:  Bioeng Bugs       Date:  2009-11-13

3.  A new cold-adapted beta-D-galactosidase from the Antarctic Arthrobacter sp. 32c - gene cloning, overexpression, purification and properties.

Authors:  Piotr Hildebrandt; Marta Wanarska; Józef Kur
Journal:  BMC Microbiol       Date:  2009-07-27       Impact factor: 3.605

4.  Toxicological evaluation of lactase derived from recombinant Pichia pastoris.

Authors:  Shiying Zou; Xiaoyun He; Yifei Liu; Delong Chen; Yunbo Luo; Kunlun Huang; Wei Zhang; Wentao Xu
Journal:  PLoS One       Date:  2014-09-03       Impact factor: 3.240

Review 5.  Past, Present, and Future Perspectives on Whey as a Promising Feedstock for Bioethanol Production by Yeast.

Authors:  Jing Zou; Xuedong Chang
Journal:  J Fungi (Basel)       Date:  2022-04-12
  5 in total

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