Literature DB >> 10920008

Secondary structure components and properties of the melibiose permease from Escherichia coli: a fourier transform infrared spectroscopy analysis.

N Dave1, A Troullier, I Mus-Veteau, M Duñach, G Leblanc, E Padrós.   

Abstract

The structure of the melibiose permease from Escherichia coli has been investigated by Fourier transform infrared spectroscopy, using the purified transporter either in the solubilized state or reconstituted in E. coli lipids. In both instances, the spectra suggest that the permease secondary structure is dominated by alpha-helical components (up to 50%) and contains beta-structure (20%) and additional components assigned to turns, 3(10) helix, and nonordered structures (30%). Two distinct and strong absorption bands are recorded at 1660 and 1653 cm(-1), i.e., in the usual range of absorption of helices of membrane proteins. Moreover, conditions that preserve the transporter functionality (reconstitution in liposomes or solubilization with dodecyl maltoside) make possible the detection of two separate alpha-helical bands of comparable intensity. In contrast, a single intense band, centered at approximately 1656 cm(-1), is recorded from the inactive permease in Triton X-100, or a merged and broader signal is recorded after the solubilized protein is heated in dodecyl maltoside. It is suggested that in the functional permease, distinct signals at 1660 and 1653 cm(-1) arise from two different populations of alpha-helical domains. Furthermore, the sodium- and/or melibiose-induced changes in amide I line shape, and in particular, in the relative amplitudes of the 1660 and 1653 cm(-1) bands, indicate that the secondary structure is modified during the early step of sugar transport. Finally, the observation that approximately 80% of the backbone amide protons can be exchanged suggests high conformational flexibility and/or a large accessibility of the membrane domains to the aqueous solvent.

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Year:  2000        PMID: 10920008      PMCID: PMC1300974          DOI: 10.1016/S0006-3495(00)76332-6

Source DB:  PubMed          Journal:  Biophys J        ISSN: 0006-3495            Impact factor:   4.033


  48 in total

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Journal:  Philos Trans R Soc Lond B Biol Sci       Date:  1990-01-30       Impact factor: 6.237

2.  The lipid bilayer determines helical tilt angle and function in lactose permease of Escherichia coli.

Authors:  J le Coutre; L R Narasimhan; C K Patel; H R Kaback
Journal:  Proc Natl Acad Sci U S A       Date:  1997-09-16       Impact factor: 11.205

3.  Mutations that simultaneously alter both sugar and cation specificity in the melibiose carrier of Escherichia coli.

Authors:  M C Botfield; T H Wilson
Journal:  J Biol Chem       Date:  1988-09-15       Impact factor: 5.157

4.  Structure of cytochrome b5 in solution by Fourier-transform infrared spectroscopy.

Authors:  P W Holloway; H H Mantsch
Journal:  Biochemistry       Date:  1989-02-07       Impact factor: 3.162

Review 5.  New insight into protein secondary structure from resolution-enhanced infrared spectra.

Authors:  W K Surewicz; H H Mantsch
Journal:  Biochim Biophys Acta       Date:  1988-01-29

6.  Fourier transform infrared spectroscopic study of the structure and conformational changes of the human erythrocyte glucose transporter.

Authors:  J Alvarez; D C Lee; S A Baldwin; D Chapman
Journal:  J Biol Chem       Date:  1987-03-15       Impact factor: 5.157

7.  Quantitative IR spectrophotometry of peptide compounds in water (H2O) solutions. II. Amide absorption bands of polypeptides and fibrous proteins in alpha-, beta-, and random coil conformations.

Authors:  N N Kalnin
Journal:  Biopolymers       Date:  1990       Impact factor: 2.505

8.  Structural basis of human erythrocyte glucose transporter function in proteoliposome vesicles: circular dichroism measurements.

Authors:  J J Chin; E K Jung; V Chen; C Y Jung
Journal:  Proc Natl Acad Sci U S A       Date:  1987-06       Impact factor: 11.205

9.  Sugar binding properties of the melibiose permease in Escherichia coli membrane vesicles. Effects of Na+ and H+ concentrations.

Authors:  E Damiano-Forano; M Bassilana; G Leblanc
Journal:  J Biol Chem       Date:  1986-05-25       Impact factor: 5.157

10.  Mechanisms of membrane protein insertion into liposomes during reconstitution procedures involving the use of detergents. 2. Incorporation of the light-driven proton pump bacteriorhodopsin.

Authors:  J L Rigaud; M T Paternostre; A Bluzat
Journal:  Biochemistry       Date:  1988-04-19       Impact factor: 3.162

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  7 in total

1.  FTIR spectroscopy of secondary-structure reorientation of melibiose permease modulated by substrate binding.

Authors:  Natàlia Dave; Víctor A Lórenz-Fonfría; Gérard Leblanc; Esteve Padrós
Journal:  Biophys J       Date:  2007-11-16       Impact factor: 4.033

2.  Alteration of sugar-induced conformational changes of the melibiose permease by mutating Arg141 in loop 4-5.

Authors:  Xavier León; Gérard Leblanc; Esteve Padrós
Journal:  Biophys J       Date:  2009-06-17       Impact factor: 4.033

3.  Changes in secondary structures and acidic side chains of melibiose permease upon cosubstrates binding.

Authors:  Xavier León; Raymonde Lemonnier; Gérard Leblanc; Esteve Padrós
Journal:  Biophys J       Date:  2006-09-29       Impact factor: 4.033

4.  Structural insights into the activation mechanism of melibiose permease by sodium binding.

Authors:  Meritxell Granell; Xavier León; Gérard Leblanc; Esteve Padrós; Víctor A Lórenz-Fonfría
Journal:  Proc Natl Acad Sci U S A       Date:  2010-12-06       Impact factor: 11.205

5.  Binding of pediocin PA-1 with anionic lipid induces model membrane destabilization.

Authors:  Hélène Gaussier; Thierry Lefèvre; Muriel Subirade
Journal:  Appl Environ Microbiol       Date:  2003-11       Impact factor: 4.792

6.  Projection structure at 8 A resolution of the melibiose permease, an Na-sugar co-transporter from Escherichia coli.

Authors:  Ingrid Hacksell; Jean-Louis Rigaud; Pasi Purhonen; Thierry Pourcher; Hans Hebert; Gérard Leblanc
Journal:  EMBO J       Date:  2002-07-15       Impact factor: 11.598

7.  Secondary structure, conformational stability and glycosylation of a recombinant Candida rugosa lipase studied by Fourier-transform infrared spectroscopy.

Authors:  Antonino Natalello; Diletta Ami; Stefania Brocca; Marina Lotti; Silvia M Doglia
Journal:  Biochem J       Date:  2005-01-15       Impact factor: 3.857

  7 in total

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