Literature DB >> 10906598

Nutraceuticals and functional foods: introduction and meaning.

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Abstract

Mesh：

Year:  2000        PMID： 10906598     DOI： 10.1016/s0899-9007(00)00332-4

Source DB:  PubMed          Journal:  Nutrition        ISSN： 0899-9007            Impact factor:   4.008


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  28 in total

1.  Effectiveness of Cyanothece spp. and Cyanospira capsulata exocellular polysaccharides as antiadhesive agents for blocking attachment of Helicobacter pylori to human gastric cells.

Authors:  F Ascencio; N L Gama; R De Philippis; B Ho
Journal:  Folia Microbiol (Praha)       Date:  2004       Impact factor: 2.099

2.  Selective increase in pinolenic acid (all-cis-5,9,12-18:3) in Korean pine nut oil by crystallization and its effect on LDL-receptor activity.

Authors:  Jin-Won Lee; Kwang-Won Lee; Seog-Won Lee; In-Hwan Kim; Chul Rhee
Journal:  Lipids       Date:  2004-04       Impact factor: 1.880

3.  Natural remedies and nutraceuticals used in ethnoveterinary practices in inland southern Italy.

Authors:  A Pieroni; P Howard; G Volpato; R F Santoro
Journal:  Vet Res Commun       Date:  2004-01       Impact factor: 2.459

4.  Effects of nutraceuticals on quality of life and sexual function of perimenopausal women.

Authors:  S Caruso; S Cianci; M Cariola; V Fava; A M C Rapisarda; A Cianci
Journal:  J Endocrinol Invest       Date:  2016-06-14       Impact factor: 4.256

Review 5.  Next-Gen Therapeutics for Skin Cancer: Nutraceuticals.

Authors:  Annapoorna Sreedhar; Jun Li; Yunfeng Zhao
Journal:  Nutr Cancer       Date:  2018-05-15       Impact factor: 2.900

6.  Functional foods and nutraceuticals in a market of bolivian immigrants in Buenos Aires (Argentina).

Authors:  María Lelia Pochettino; Jeremías P Puentes; Fernando Buet Costantino; Patricia M Arenas; Emilio A Ulibarri; Julio A Hurrell
Journal:  Evid Based Complement Alternat Med       Date:  2011-12-08       Impact factor: 2.629

7.  Use of rose oil in probiotic fermented whey as a functional food.

Authors:  Ahmet Hulusi Dinçoğlu; Jerina Rugji
Journal:  J Food Sci Technol       Date:  2020-09-16       Impact factor: 3.117

8.  Evaluation of the functional efficacy of an antioxidative probiotic in healthy volunteers.

Authors:  Epp Songisepp; Jaak Kals; Tiiu Kullisaar; Reet Mändar; Pirje Hütt; Mihkel Zilmer; Marika Mikelsaar
Journal:  Nutr J       Date:  2005-08-04       Impact factor: 3.271

9.  Grape seed procyanidins in pre- and mild hypertension: a registry study.

Authors:  Gianni Belcaro; Andrea Ledda; Shu Hu; Maria Rosa Cesarone; Beatrice Feragalli; Mark Dugall
Journal:  Evid Based Complement Alternat Med       Date:  2013-09-19       Impact factor: 2.629

10.  Uridine from Pleurotus giganteus and Its Neurite Outgrowth Stimulatory Effects with Underlying Mechanism.

Authors:  Chia-Wei Phan; Pamela David; Kah-Hui Wong; Murali Naidu; Vikineswary Sabaratnam
Journal:  PLoS One       Date:  2015-11-13       Impact factor: 3.240
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