Literature DB >> 10904166

Analytical and pharmacological investigation of Ocotea bullata (black stinkwood) bark and leaves.

S Zschocke1, S E Drewes, K Paulus, R Bauer, J van Staden.   

Abstract

Ocotea bullata (Lauraceae), one of the top-ten traditional medicinal plants used in KwaZulu-Natal, is close to extinction through high demand and destructive harvesting methods. The stem bark is traditionally used to cure headaches, urinary disorders and stomach problems. Substitution of leaves for bark provides a possible resource management solution for this threatened medicinal plant. One aim of this study was to compare the chemical composition of O. bullata leaves and bark using TLC, HPLC and GC-MS analysis. The characteristic analytical fingerprints of leaf and bark extracts showed great similarities. A second aim was to investigate the pharmacological properties of O. bullata as a remedy against headaches. Leaf and bark extracts were tested in terms of cyclooxygenase-1 and 5-lipoxygenase inhibition. Extracts from the bark exhibited moderate inhibitory activity in both test systems. Extracts from fresh leaves were superior to bark extracts in terms of their in vitro inhibitory activity against cyclooxygenase-1 and 5-lipoxygenase. Volatiles obtained from n-hexane extracts of leaves and bark showed better inhibitory activity towards cyclooxygenase-1 and especially towards 5-lipoxygenase than the original n-hexane extracts. Volatiles were therefore recognized as one of the main active principles in O. bullata with regards to the anti-inflammatory properties of this medicinal plant. This lends support to the traditional usage of O. bullata bark as an inhalant or snuff.

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Year:  2000        PMID: 10904166     DOI: 10.1016/s0378-8741(00)00159-8

Source DB:  PubMed          Journal:  J Ethnopharmacol        ISSN: 0378-8741            Impact factor:   4.360


  3 in total

1.  Phytochemistry by design: a case study of the chemical composition of Ocotea guianensis optimized extracts focused on untargeted metabolomics analysis.

Authors:  Ananda da Silva Antonio; Ana Tayná Chaves Aguiar; Gustavo Ramalho Cardoso Dos Santos; Henrique Marcelo Gualberto Pereira; Valdir Florêncio da Veiga-Junior; Larissa Silveira Moreira Wiedemann
Journal:  RSC Adv       Date:  2020-01-21       Impact factor: 4.036

Review 2.  Molecular targets of dietary polyphenols with anti-inflammatory properties.

Authors:  Joo-Heon Yoon; Seung Joon Baek
Journal:  Yonsei Med J       Date:  2005-10-31       Impact factor: 2.759

3.  Antimycobacterial and nitric oxide production inhibitory activities of Ocotea notata from Brazilian restinga.

Authors:  Isabela Francisca Borges Costa; Sanderson Dias Calixto; Marlon Heggdorne de Araujo; Tatiana Ungaretti Paleo Konno; Luzineide Wanderley Tinoco; Denise Oliveira Guimarães; Elena B Lasunskaia; Ivana Ramos Correa Leal; Michelle Frazão Muzitano
Journal:  ScientificWorldJournal       Date:  2015-02-19
  3 in total

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