Literature DB >> 10899036

Reactive oxygen species may contribute to reduced endothelium-dependent dilation in rats fed high salt.

D M Lenda1, B A Sauls, M A Boegehold.   

Abstract

In normotensive rats, an increase in dietary salt leads to decreased arteriolar responsiveness to acetylcholine (ACh) because of suppressed local nitric oxide (NO) activity. We evaluated the possibility that generation of reactive oxygen species in the arteriolar wall is responsible for this loss of NO activity. Arteriolar responses to iontophoretically applied ACh were examined in the superfused spinotrapezius muscle of Sprague-Dawley rats fed a low-salt (LS; 0.45%) or high-salt diet (HS; 7%) for 4-5 wk. Responses to ACh were significantly depressed in HS rats but returned to normal in the presence of the oxidant scavengers superoxide dismutase + catalase or 2,2,6, 6-tetamethylpiperidine-N-oxyl (TEMPO) + catalase. Arteriolar responses to the NO donor sodium nitroprusside were similar in HS and LS rats. Arteriolar and venular wall oxidant activity, as determined by reduction of tetranitroblue tetrazolium, was significantly greater in HS rats than in LS rats. Exposure to TEMPO + catalase reduced microvascular oxidant levels to normal in HS rats. These data suggest that a high-salt diet leads to increased generation of reactive oxygen species in striated muscle microvessels, and this increased oxidative state may be responsible for decreased endothelium-dependent responses associated with high salt intake.

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Year:  2000        PMID: 10899036     DOI: 10.1152/ajpheart.2000.279.1.H7

Source DB:  PubMed          Journal:  Am J Physiol Heart Circ Physiol        ISSN: 0363-6135            Impact factor:   4.733


  58 in total

Review 1.  High-salt diet and hypertension: focus on the renin-angiotensin system.

Authors:  I Drenjančević-Perić; B Jelaković; J H Lombard; M P Kunert; A Kibel; M Gros
Journal:  Kidney Blood Press Res       Date:  2010-11-12       Impact factor: 2.687

2.  NRF2 activation with Protandim attenuates salt-induced vascular dysfunction and microvascular rarefaction.

Authors:  Jessica R C Priestley; Katie E Fink; Joe M McCord; Julian H Lombard
Journal:  Microcirculation       Date:  2019-06-19       Impact factor: 2.628

Review 3.  Does dietary salt increase the risk for progression of kidney disease?

Authors:  Shiraz I Mishra; Charlotte Jones-Burton; Jeffrey C Fink; Jeanine Brown; George L Bakris; Matthew R Weir
Journal:  Curr Hypertens Rep       Date:  2005-10       Impact factor: 5.369

4.  Voluntary wheel running prevents salt-induced endothelial dysfunction: role of oxidative stress.

Authors:  John J Guers; Lauren Kasecky-Lardner; William B Farquhar; David G Edwards; Shannon L Lennon
Journal:  J Appl Physiol (1985)       Date:  2018-12-20

5.  Salt loading has a more deleterious effect on flow-mediated dilation in salt-resistant men than women.

Authors:  S Lennon-Edwards; M G Ramick; E L Matthews; M S Brian; W B Farquhar; D G Edwards
Journal:  Nutr Metab Cardiovasc Dis       Date:  2014-05-24       Impact factor: 4.222

6.  Time-course and mechanisms of restored vascular relaxation by reduced salt intake and angiotensin II infusion in rats fed a high-salt diet.

Authors:  Scott T McEwen; James R Schmidt; Lewis Somberg; Lourdes de la Cruz; Julian H Lombard
Journal:  Microcirculation       Date:  2009-02-23       Impact factor: 2.628

Review 7.  Dietary sodium and health: more than just blood pressure.

Authors:  William B Farquhar; David G Edwards; Claudine T Jurkovitz; William S Weintraub
Journal:  J Am Coll Cardiol       Date:  2015-03-17       Impact factor: 24.094

8.  High salt diet impairs cerebral blood flow regulation via salt-induced angiotensin II suppression.

Authors:  Linda A Allen; James R Schmidt; Christopher T Thompson; Brian E Carlson; Daniel A Beard; Julian H Lombard
Journal:  Microcirculation       Date:  2019-01-15       Impact factor: 2.628

9.  Restoration of cerebral vascular relaxation in renin congenic rats by introgression of the Dahl R renin gene.

Authors:  Ines Drenjancevic-Peric; Brian D Weinberg; Andrew S Greene; Julian H Lombard
Journal:  Am J Hypertens       Date:  2009-12-03       Impact factor: 2.689

10.  Dietary sodium loading impairs microvascular function independent of blood pressure in humans: role of oxidative stress.

Authors:  Jody L Greaney; Jennifer J DuPont; Shannon L Lennon-Edwards; Paul W Sanders; David G Edwards; William B Farquhar
Journal:  J Physiol       Date:  2012-08-20       Impact factor: 5.182

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