Literature DB >> 10890521

On-line identification of phytochemical constituents in botanical extracts by combined high-performance liquid chromatographic-diode array detection-mass spectrometric techniques.

X G He1.   

Abstract

It is necessary to determine all of the phytochemical constituents of botanical extracts in order to ensure the reliability and repeatability of pharmacological and clinical research, to understand their bioactivities and possible side effects of active compounds and to enhance product quality control. HPLC chromatographic fingerprints can be applied for this kind of documentation. Combined HPLC-diode array detection-MS techniques can provide on-line UV and MS information for each peak in a chromatogram. In most cases, direct identification of the peaks is possible, based on comparison with published data or with standard compounds. This review will primarily focus on electrospray and thermospray ionization MS and their applications for the qualitative analyses of phenolic compounds, saponins, alkaloids and other classes of natural products in botanical extracts. Twenty-one of the most commonly used herbal examples, their phytochemical analyses and characteristics of their mass spectra are described.

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Year:  2000        PMID: 10890521     DOI: 10.1016/s0021-9673(00)00059-5

Source DB:  PubMed          Journal:  J Chromatogr A        ISSN: 0021-9673            Impact factor:   4.759


  16 in total

1.  Extraction, isolation and characterization of bioactive compounds from plants' extracts.

Authors:  S Sasidharan; Y Chen; D Saravanan; K M Sundram; L Yoga Latha
Journal:  Afr J Tradit Complement Altern Med       Date:  2010-10-02

2.  A screening method for the identification of glycosylated flavonoids and other phenolic compounds using a standard analytical approach for all plant materials.

Authors:  Long-Ze Lin; James M Harnly
Journal:  J Agric Food Chem       Date:  2007-01-27       Impact factor: 5.279

Review 3.  Profiling methods for the determination of phenolic compounds in foods and dietary supplements.

Authors:  James M Harnly; Seema Bhagwat; Long-Ze Lin
Journal:  Anal Bioanal Chem       Date:  2007-07-25       Impact factor: 4.142

4.  Combining untargeted and targeted metabolomics approaches for the standardization of polyherbal formulations through UPLC-MS/MS.

Authors:  Saeedur Rahman; Faraz Ul Haq; Arslan Ali; Muhammad Noman Khan; Syed Muhammad Zaki Shah; Achyut Adhikhari; Hesham R El-Seedi; Syed Ghulam Musharraf
Journal:  Metabolomics       Date:  2019-08-22       Impact factor: 4.290

5.  Analysis of phenolic compounds in rhubarbs using liquid chromatography coupled with electrospray ionization mass spectrometry.

Authors:  Min Ye; Jian Han; Hubiao Chen; Junhua Zheng; Dean Guo
Journal:  J Am Soc Mass Spectrom       Date:  2006-10-06       Impact factor: 3.109

6.  Repellent and acaricidal effects of botanical extracts on Varroa destructor.

Authors:  Natalia Damiani; Liesel B Gende; Matías D Maggi; Sara Palacios; Jorge A Marcangeli; Martín J Eguaras
Journal:  Parasitol Res       Date:  2010-09-14       Impact factor: 2.289

7.  Analysis of homoisoflavonoids in Ophiopogon japonicus by HPLC-DAD-ESI-MSn.

Authors:  Min Ye; Dean Guo; Guan Ye; Chenggang Huang
Journal:  J Am Soc Mass Spectrom       Date:  2005-02       Impact factor: 3.109

8.  Laurel leaf extracts for honeybee pest and disease management: antimicrobial, microsporicidal, and acaricidal activity.

Authors:  Natalia Damiani; Natalia J Fernández; Martín P Porrini; Liesel B Gende; Estefanía Álvarez; Franco Buffa; Constanza Brasesco; Matías D Maggi; Jorge A Marcangeli; Martín J Eguaras
Journal:  Parasitol Res       Date:  2013-11-28       Impact factor: 2.289

9.  A comprehensive platform for quality control of botanical drugs (PhytomicsQC): a case study of Huangqin Tang (HQT) and PHY906.

Authors:  Robert Tilton; Anthony A Paiva; Jing-Qu Guan; Rajendra Marathe; Zaoli Jiang; Winfried van Eyndhoven; Jeffrey Bjoraker; Zachary Prusoff; Hailong Wang; Shwu-Huey Liu; Yung-Chi Cheng
Journal:  Chin Med       Date:  2010-08-20       Impact factor: 5.455

10.  Detection of adulteration of notoginseng root extract with other panax species by quantitative HPLC coupled with PCA.

Authors:  Chong-Zhi Wang; Ming Ni; Shi Sun; Xiao-Li Li; Hui He; Sangeeta R Mehendale; Chun-Su Yuan
Journal:  J Agric Food Chem       Date:  2009-03-25       Impact factor: 5.279

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