Literature DB >> 10875647

Effect of individual terpenes on consumption of alfalfa pellets by sheep.

R E Estell1, E L Fredrickson, D M Anderson, K M Havstad, M D Remmenga.   

Abstract

We examined effects of individual terpenes on alfalfa pellet intake of lambs in five experiments. Forty-five lambs (nine lambs/treatment) were individually fed alfalfa pellets sprayed with either p-cymene, alpha-humulene, 1,8-cineole, 3-carene, or sabinene at one of five concentrations (one terpene per experiment). Treatments (0, .5, 1, 2, and 10x) were multiples of the concentration (x) of a specific terpene in tarbush that was related to differential herbivory by livestock in previous studies. Terpenes were applied to alfalfa pellets (.64 kg x lamb(-1) x d(-1), DM basis), and consumption was measured during a 20-min interval for 5 d. Lambs were adapted to handling and pen feeding for 10 d and were maintained and fed alfalfa pellets in one group (except during 20-min tests) at a mean total daily intake of 4.7% of BW (DM basis). None of the five compounds decreased alfalfa pellet consumption during the 20-min interval. These five mono- and sesquiterpenes do not seem to be responsible for differential herbivory of individual tarbush plants by livestock.

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Year:  2000        PMID: 10875647     DOI: 10.2527/2000.7861636x

Source DB:  PubMed          Journal:  J Anim Sci        ISSN: 0021-8812            Impact factor:   3.159


  3 in total

1.  Volatile compounds on the leaf surface of intact and regrowth tarbush (Flourensia cernua DC) canopies.

Authors:  E L Fredrickson; R E Estell; M D Remmenga
Journal:  J Chem Ecol       Date:  2007-10       Impact factor: 2.626

2.  Extracts of Flourensia cernua reduce consumption of alfalfa pellets by sheep.

Authors:  R Estell; M Tellez; E Fredrickson; D Anderson; K Havstad; M Remmenga
Journal:  J Chem Ecol       Date:  2001-11       Impact factor: 2.626

3.  Monoterpene effect on feeding choice by deer.

Authors:  Gwenaël Vourc'h; Michel De Garine-Wichatitsky; Alice Labbé; Dimitri Rosolowski; Jean-Louis Martin; Hervé Fritz
Journal:  J Chem Ecol       Date:  2002-12       Impact factor: 2.626

  3 in total

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