Literature DB >> 10875599

Whole grains and health: an overview.

L Marquart1, D R Jacobs, J L Slavin.   

Abstract

Mesh：

Year:  2000        PMID： 10875599     DOI： 10.1080/07315724.2000.10718962

Source DB:  PubMed          Journal:  J Am Coll Nutr        ISSN： 0731-5724            Impact factor:   3.169


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  1 in total

1.  Evaluating the Effects of Wheat Cultivar and Extrusion Processing on Nutritional, Health-Promoting, and Antioxidant Properties of Flour.

Authors:  Sneh Punia Bangar; Kawaljit Singh Sandhu; Alexandru Rusu; Monica Trif; Sukhvinder Singh Purewal
Journal:  Front Nutr       Date:  2022-06-16
  1 in total

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