Literature DB >> 10870939

Increase of specific symptoms after long-term use of chlorophenol polluted drinking water in a community.

P Lampi1, I Vohlonen, J Tuomisto, O P Heinonen.   

Abstract

Chlorophenols contaminated the drinking water system and a local lake in the village of Järvelä in southern Finland. Period prevalence rates of symptoms, signs and diseases among the residents 15 years or older who responded (69%) to a survey in the contaminated area (1773 subjects) were compared with the rates of three uncontaminated areas (2018 subjects). Gastrointestinal and skin symptoms, in particular, were significantly (p < 0.05) more common in the contaminated area than in each control area. Nausea, general malaise, headache, anorexia, exceptional tiredness, and respiratory infections were significantly increased compared to the control areas combined. A dose-response was also observed: higher consumption of drinking water and contaminated fish further significantly increased (p < 0.05) reported symptoms. In conclusion, long-term use of chlorophenol polluted household water and fish can cause symptoms already familiar in connection with occupational chlorophenol exposures.

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Year:  2000        PMID: 10870939     DOI: 10.1023/a:1007622317866

Source DB:  PubMed          Journal:  Eur J Epidemiol        ISSN: 0393-2990            Impact factor:   8.082


  28 in total

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Journal:  Am J Ind Med       Date:  1993-07       Impact factor: 2.214

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Journal:  JAMA       Date:  1992 Apr 22-29       Impact factor: 56.272

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Authors:  V Daniel; W Huber; K Bauer; G Opelz
Journal:  Arch Environ Health       Date:  1995 Jul-Aug
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  6 in total

1.  Analysis of annual fluctuations in the content of phenol, chlorophenols and their derivatives in chlorinated drinking waters.

Authors:  Jaromir Michałowicz; Jadwiga Stufka-Olczyk; Anna Milczarek; Małgorzata Michniewicz
Journal:  Environ Sci Pollut Res Int       Date:  2011-02-22       Impact factor: 4.223

2.  Anaerobic degradation of 2,4,5-trichlorophenoxyacetic acid by enrichment cultures from freshwater sediments.

Authors:  Hassan Al-Fathi; Mandy Koch; Wilhelm G Lorenz; Ute Lechner
Journal:  Environ Sci Pollut Res Int       Date:  2019-10-22       Impact factor: 4.223

3.  Cancer risks and long-term community-level exposure to pentachlorophenol in contaminated areas, China.

Authors:  Pan Cheng; Qinghe Zhang; Xiaomei Shan; Denghui Shen; Bingshuang Wang; Zhenhai Tang; Yu Jin; Chi Zhang; Fen Huang
Journal:  Environ Sci Pollut Res Int       Date:  2014-08-21       Impact factor: 4.223

Review 4.  Toxicological profile of chlorophenols and their derivatives in the environment: the public health perspective.

Authors:  Etinosa O Igbinosa; Emmanuel E Odjadjare; Vincent N Chigor; Isoken H Igbinosa; Alexander O Emoghene; Fredrick O Ekhaise; Nicholas O Igiehon; Omoruyi G Idemudia
Journal:  ScientificWorldJournal       Date:  2013-04-03

5.  Interactions between urinary 4-tert-octylphenol levels and metabolism enzyme gene variants on idiopathic male infertility.

Authors:  Yufeng Qin; Minjian Chen; Wei Wu; Bin Xu; Rong Tang; Xiaojiao Chen; Guizhen Du; Chuncheng Lu; John D Meeker; Zuomin Zhou; Yankai Xia; Xinru Wang
Journal:  PLoS One       Date:  2013-03-15       Impact factor: 3.240

6.  Proximity to natural gas wells and reported health status: results of a household survey in Washington County, Pennsylvania.

Authors:  Peter M Rabinowitz; Ilya B Slizovskiy; Vanessa Lamers; Sally J Trufan; Theodore R Holford; James D Dziura; Peter N Peduzzi; Michael J Kane; John S Reif; Theresa R Weiss; Meredith H Stowe
Journal:  Environ Health Perspect       Date:  2014-09-10       Impact factor: 9.031

  6 in total

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