Literature DB >> 10862898

Immobilization/stabilization on Eupergit C of the beta-galactosidase from B. circulans and an alpha-galactosidase from Aspergillus oryzae.

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Abstract

Two synthetically useful glycosidases, the beta-galactosidase from Bacillus circulans and an alpha-galactosidase from Aspergillus oryzae have been immobilized on Eupergit C. The immobilized enzymes retain high catalytic activity and show increased thermal stability compared with the free enzymes.

Entities:  

Year:  2000        PMID： 10862898     DOI： 10.1016/s0141-0229(00)00150-2

Source DB:  PubMed          Journal:  Enzyme Microb Technol        ISSN： 0141-0229            Impact factor:   3.493


  4 in total

1.  Potential Applications of Immobilized β-Galactosidase in Food Processing Industries.

Authors:  Parmjit S Panesar; Shweta Kumari; Reeba Panesar
Journal:  Enzyme Res       Date:  2010-12-27

2.  An efficient method for the immobilization of inulinase using new types of polymers containing epoxy groups.

Authors:  Mariusz Trytek; Jan Fiedurek; Beata Podkościelna; Barbara Gawdzik; Marcin Skowronek
Journal:  J Ind Microbiol Biotechnol       Date:  2015-04-21       Impact factor: 3.346

3.  Improvement of Aspergillus flavus saponin hydrolase thermal stability and productivity via immobilization on a novel carrier based on sugarcane bagasse.

Authors:  Hala A Amin; Francesco Secundo; Hassan Amer; Faten A Mostafa; Wafaa A Helmy
Journal:  Biotechnol Rep (Amst)       Date:  2017-12-28

4.  Immobilized Trienzymatic System with Enhanced Stabilization for the Biotransformation of Lactose.

Authors:  Pedro Torres; Francisco Batista-Viera
Journal:  Molecules       Date:  2017-02-22       Impact factor: 4.411
  4 in total

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