| Literature DB >> 1085261 |
Abstract
The latency of frog gustatory neural impulses to 1.0 M NaCl was a mean of 86 msec. Electrical stimulation of taste cell membranes produced gustatory neural impulses with the mean 5 msec latency. It is concluded that most of the 86 msec latency of taste nerve responses to 1.0 N NaCl is due to the latency of taste receptor potential following the onset of gustatory stimulation.Entities:
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Year: 1976 PMID: 1085261 DOI: 10.1007/bf02003741
Source DB: PubMed Journal: Experientia ISSN: 0014-4754