Literature DB >> 10807157

Review: Free radicals, antioxidants, and the immune system.

J A Knight1.   

Abstract

Oxygen-derived free radicals are important in both natural and acquired immunity. Neutrophil and macrophage phagocytosis stimulates various cellular processes including the "respiratory burst" whereby increased cellular oxygen uptake results in the production of the potent oxidant bactericidal agents, hypochlorous acid and hydroxyl radical. In addition, nitric oxide, a gaseous radical produced by macrophages, reacts with superoxide to form peroxynitrite, also a potent bactericidal agent. Conversely, oxidative stress may be detrimental in acquired immunity by activation of nuclear factor kappa B, which governs gene expression involving various cytokines, chemokines, and cell adhesion molecules, among others. However, antioxidant supplementation essentially reverses several age-associated immune deficiencies, resulting in increased levels of interleukin-2, elevated numbers of total lymphocytes and T-cell subsets, enhanced mitogen responsiveness, increased killer cell activity, augmented antibody response to antigen stimulation, decreased lipid peroxidation, and decreased prostaglandin synthesis.

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Year:  2000        PMID: 10807157

Source DB:  PubMed          Journal:  Ann Clin Lab Sci        ISSN: 0091-7370            Impact factor:   1.256


  80 in total

1.  Changing the energy of an immune response.

Authors:  Meghan M Delmastro-Greenwood; Jon D Piganelli
Journal:  Am J Clin Exp Immunol       Date:  2013-02-27

2.  Role of leptin as antioxidant in obstructive sleep apnea: an in vitro study using electron paramagnetic resonance method.

Authors:  Madalina Macrea; Thomas Martin; Leon Zagrean; Zhenquan Jia; Hara Misra
Journal:  Sleep Breath       Date:  2012-02-04       Impact factor: 2.816

3.  The anti-arthritic and anti-oxidative effect of NBD (6-nitro-1,3-benzodioxane) in adjuvant-induced arthritis (AIA) in rats.

Authors:  Syed Uzair Ali Shah; Nadeem Ashraf; Zahid H Soomro; Muhammad Raza Shah; Nurul Kabir; Shabana Usman Simjee
Journal:  Inflamm Res       Date:  2012-04-27       Impact factor: 4.575

Review 4.  Oxidative stress--implications, source and its prevention.

Authors:  Rajbir Kaur; Jasmit Kaur; Jyoti Mahajan; Rakesh Kumar; Saroj Arora
Journal:  Environ Sci Pollut Res Int       Date:  2013-10-30       Impact factor: 4.223

5.  The effects of dietary thiamin on oxidative damage and antioxidant defence of juvenile fish.

Authors:  Xue-Yin Li; Hui-Hua Huang; Kai Hu; Yang Liu; Wei-Dan Jiang; Jun Jiang; Shu-Hong Li; Lin Feng; Xiao-Qiu Zhou
Journal:  Fish Physiol Biochem       Date:  2013-11-01       Impact factor: 2.794

Review 6.  The Role of Micronutrients in Alopecia Areata: A Review.

Authors:  Jordan M Thompson; Mehwish A Mirza; Min Kyung Park; Abrar A Qureshi; Eunyoung Cho
Journal:  Am J Clin Dermatol       Date:  2017-10       Impact factor: 7.403

7.  Plants antioxidants: From laboratory to clinic.

Authors:  Mahmoud Rafieian-Kopaei; Azar Baradaran; Morteza Rafieian
Journal:  J Nephropathol       Date:  2013-04-01

Review 8.  Chronic rhinosinusitis pathogenesis.

Authors:  Whitney W Stevens; Robert J Lee; Robert P Schleimer; Noam A Cohen
Journal:  J Allergy Clin Immunol       Date:  2015-12       Impact factor: 10.793

9.  Glycosaminoglycans reduce oxidative damage induced by copper (Cu+2), iron (Fe+2) and hydrogen peroxide (H2O2) in human fibroblast cultures.

Authors:  Giuseppe M Campo; Angela D'Ascola; Angela Avenoso; Salvatore Campo; Alida M Ferlazzo; Carmelo Micali; Laura Zanghì; Alberto Calatroni
Journal:  Glycoconj J       Date:  2004       Impact factor: 2.916

10.  Iron behaving badly: inappropriate iron chelation as a major contributor to the aetiology of vascular and other progressive inflammatory and degenerative diseases.

Authors:  Douglas B Kell
Journal:  BMC Med Genomics       Date:  2009-01-08       Impact factor: 3.063

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