Literature DB >> 10786724

Food variety, socioeconomic status and nutritional status in urban and rural areas in Koutiala (Mali).

A Hatløy1, J Hallund, M M Diarra, A Oshaug.   

Abstract

OBJECTIVE: The purpose of this study was to analyse the associations between the food variety score (FVS), dietary diversity score (DDS) and nutritional status of children, and to assess the associations between FVS, DDS and socioeconomic status (SES) on a household level. The study also assessed urban and rural differences in FVS and DDS.
DESIGN: Cross-sectional studies in 1994/95, including a simplified food frequency questionnaire on food items used in the household the previous day. A socioeconomic score was generated, based on possessions in the households. Weight and height were measured for all children aged 6-59 months in the households, and anthropometric indices were generated. SUBJECTS AND
SETTING: Three hundred and twenty-nine urban and 488 rural households with 526 urban and 1789 rural children aged 6-59 months in Koutiala County, Sikasso Region, Mali.
RESULTS: Children from urban households with a low FVS or DDS had a doubled risk (OR>2) for being stunted and underweight. Those relations were not found in the rural area. There was an association between SES and both FVS and DDS on the household level in both areas. The FVS and DDS in urban households with the lowest SES were higher than the FVS and DDS among the rural households with the highest SES.
CONCLUSIONS: Food variety and dietary diversity seem to be associated with nutritional status (weight/age and height/age) of children in heterogeneous communities, as our data from urban areas showed. In rural areas, however, this association could not be shown. Socioeconomic factors seem to be important determinants for FVS and DDS both in urban and rural areas. FVS and DDS are useful variables in assessing the nutritional situation of households, particular in urban areas.

Entities:  

Mesh:

Year:  2000        PMID: 10786724     DOI: 10.1017/s1368980000000628

Source DB:  PubMed          Journal:  Public Health Nutr        ISSN: 1368-9800            Impact factor:   4.022


  42 in total

1.  Determinants of inappropriate complementary feeding practices in young children in India: secondary analysis of National Family Health Survey 2005-2006.

Authors:  Archana Patel; Yamini Pusdekar; Neetu Badhoniya; Jitesh Borkar; Kingsley E Agho; Michael J Dibley
Journal:  Matern Child Nutr       Date:  2012-01       Impact factor: 3.092

2.  Comparisons of complementary feeding indicators among children aged 6-23 months in Anglophone and Francophone West African countries.

Authors:  Abukari I Issaka; Kingsley E Agho; Andrew N Page; Penelope L Burns; Garry J Stevens; Michael J Dibley
Journal:  Matern Child Nutr       Date:  2015-10       Impact factor: 3.092

Review 3.  What are we assessing when we measure food security? A compendium and review of current metrics.

Authors:  Andrew D Jones; Francis M Ngure; Gretel Pelto; Sera L Young
Journal:  Adv Nutr       Date:  2013-09-01       Impact factor: 8.701

Review 4.  Situational analysis of infant and young child nutrition policies and programmatic activities in Mali.

Authors:  Sara E Wuehler; Mouctar Coulibaly
Journal:  Matern Child Nutr       Date:  2011-04       Impact factor: 3.092

5.  Examining Nutritional Adequacy and Dietary Diversity Among Women in Niger.

Authors:  Nafissatou Cisse-Egbuonye; Ariun Ishdorj; E L J McKyer; Rahma Mkuu
Journal:  Matern Child Health J       Date:  2017-06

6.  Toward Improved Understanding of Food Security: A Methodological Examination Based in Rural South Africa.

Authors:  Tracy Kirkland; Robert S Kemp; Lori M Hunter; Wayne S Twine
Journal:  Food Cult Soc       Date:  2013-03

7.  Investigation of food acceptability and feeding practices for lipid nutrient supplements and blended flours used to treat moderate malnutrition.

Authors:  Richard J Wang; Indi Trehan; Lacey N LaGrone; Ariana J Weisz; Chrissie M Thakwalakwa; Kenneth M Maleta; Mark J Manary
Journal:  J Nutr Educ Behav       Date:  2012-12-13       Impact factor: 3.045

8.  Influence of care practices on nutritional status of Ghanaian children.

Authors:  Christina Antwiwaa Nti; Anna Lartey
Journal:  Nutr Res Pract       Date:  2008-06-30       Impact factor: 1.926

9.  Nutritional knowledge, attitudes, and practices of women living with HIV in eastern Uganda.

Authors:  John Bukusuba; Joyce K Kikafunda; Roger G Whitehead
Journal:  J Health Popul Nutr       Date:  2010-04       Impact factor: 2.000

10.  Determinants of suboptimal complementary feeding practices among children aged 6-23 months in seven francophone West African countries.

Authors:  Abukari I Issaka; Kingsley E Agho; Andrew N Page; Penelope L Burns; Garry J Stevens; Michael J Dibley
Journal:  Matern Child Nutr       Date:  2015-10       Impact factor: 3.092

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.