Literature DB >> 10776348

Malnutrition in hospitals. Who's assessing what patients eat?

S G Dudek.   

Abstract

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Year:  2000        PMID: 10776348

Source DB:  PubMed          Journal:  Am J Nurs        ISSN: 0002-936X            Impact factor:   2.220


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  5 in total

1.  Review of data of the patients receiving total parenteral nutrition at the intensive care unit of a university hospital.

Authors:  Nimet Ovayolu; Seda Torun; Ozlem Ucan; Perihan Ozdemir; Hakan Buyukhatipoglu; Yavuz Pehlivan; Ramazan Geyik
Journal:  J Natl Med Assoc       Date:  2006-12       Impact factor: 1.798

2.  How Swallow Pressures and Dysphagia Affect Malnutrition and Mealtime Outcomes in Long-Term Care.

Authors:  Ashwini M Namasivayam-MacDonald; Jill M Morrison; Catriona M Steele; Heather Keller
Journal:  Dysphagia       Date:  2017-07-21       Impact factor: 3.438

3.  Factors affecting satisfaction level with the food services in a military hospital.

Authors:  Bayram Sahin; Cesim Demir; Yusuf Celik; A Kadir Teke
Journal:  J Med Syst       Date:  2006-10       Impact factor: 4.460

4.  Community-living elder's views on normal and low weight.

Authors:  C Thompson Martin; J Kaiser Jones; N A Stotts; E Sivarajan Froelicher
Journal:  J Nutr Health Aging       Date:  2008-01       Impact factor: 4.075

5.  Optimizing senior's surgical care - Elder-friendly Approaches to the Surgical Environment (EASE) study: rationale and objectives.

Authors:  Rachel G Khadaroo; Raj S Padwal; Adrian S Wagg; Fiona Clement; Lindsey M Warkentin; Jayna Holroyd-Leduc
Journal:  BMC Health Serv Res       Date:  2015-08-21       Impact factor: 2.655

  5 in total

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