Literature DB >> 10765545

[Assay for level of Marburg virus in blood and isolates from experimentally infected animals].

T S Chupurnova, V A Pisanko, L F Bakulina, V A Zhukov, A A Chepurnov.   

Abstract

Measurements of concentrations of Marburg virus in guinea pig saliva, urine, and feces showed that as early as by the end of incubation period the virus concentrations in the feces and saliva were 2.3-3.3 lg LD50. In the blood the content of the virus was high and increased by the end of the disease, while the concentrations in the urine, saliva, and feces were virtually the same throughout the disease.

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Year:  2000        PMID: 10765545

Source DB:  PubMed          Journal:  Vopr Virusol        ISSN: 0507-4088


  3 in total

Review 1.  Persistence of category A select agents in the environment.

Authors:  Ryan Sinclair; Stephanie A Boone; David Greenberg; Paul Keim; Charles P Gerba
Journal:  Appl Environ Microbiol       Date:  2007-12-07       Impact factor: 4.792

Review 2.  Find the right sample: A study on the versatility of saliva and urine samples for the diagnosis of emerging viruses.

Authors:  Matthias Niedrig; Pranav Patel; Ahmed Abd El Wahed; Regina Schädler; Sergio Yactayo
Journal:  BMC Infect Dis       Date:  2018-12-29       Impact factor: 3.090

3.  Application of a quantitative entry assessment model to compare the relative risk of incursion of zoonotic bat-borne viruses into European Union Member States.

Authors:  Verity Horigan; Paul Gale; Rowena D Kosmider; Christopher Minnis; Emma L Snary; Andrew C Breed; Robin R L Simons
Journal:  Microb Risk Anal       Date:  2017-10-02
  3 in total

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