Literature DB >> 10764585

Similarities between the spectrin SH3 domain denatured state and its folding transition state.

T Kortemme1, M J Kelly, L E Kay, J Forman-Kay, L Serrano.   

Abstract

We have expanded our description of the energy landscape for folding of the SH3 domain of chicken alpha-spectrin by a detailed structural characterization of its denatured state ensemble (DSE). This DSE is significantly populated under mildly acidic conditions in equilibrium with the folded state. Evidence from heteronuclear nuclear magnetic resonance (NMR) experiments on (2)H, (15)N-labeled protein suggests the presence of conformers whose residual structure bears some resemblence to the structure of the folding transition state of this protein. NMR analysis in a mutant with an engineered, non-native alpha-helical tendency shows a significant amount of local non-native structure in the mutant, while the overall characteristics of the DSE are unchanged. Comparison with recent theoretical predictions of SH3 domain folding reactions reveals an interesting correlation with the predicted early events. Based on these results and recent data from other systems, we propose that the DSE of a protein will resemble the intermediate or transition state of its nearest rate-limiting step, as a consequence of simple energetic and kinetic principles. Copyright 2000 Academic Press.

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Year:  2000        PMID: 10764585     DOI: 10.1006/jmbi.2000.3618

Source DB:  PubMed          Journal:  J Mol Biol        ISSN: 0022-2836            Impact factor:   5.469


  25 in total

1.  Unspecific hydrophobic stabilization of folding transition states.

Authors:  Ana Rosa Viguera; Cristina Vega; Luis Serrano
Journal:  Proc Natl Acad Sci U S A       Date:  2002-04-16       Impact factor: 11.205

2.  NMR and SAXS characterization of the denatured state of the chemotactic protein CheY: implications for protein folding initiation.

Authors:  P Garcia; L Serrano; D Durand; M Rico; M Bruix
Journal:  Protein Sci       Date:  2001-06       Impact factor: 6.725

3.  Ultrafast folding of alpha3D: a de novo designed three-helix bundle protein.

Authors:  Yongjin Zhu; Darwin O V Alonso; Kosuke Maki; Cheng-Yen Huang; Steven J Lahr; Valerie Daggett; Heinrich Roder; William F DeGrado; Feng Gai
Journal:  Proc Natl Acad Sci U S A       Date:  2003-12-11       Impact factor: 11.205

4.  Multiple folding pathways of the SH3 domain.

Authors:  Jose M Borreguero; Feng Ding; Sergey V Buldyrev; H Eugene Stanley; Nikolay V Dokholyan
Journal:  Biophys J       Date:  2004-07       Impact factor: 4.033

5.  Detection and characterization of partially unfolded oligomers of the SH3 domain of alpha-spectrin.

Authors:  Salvador Casares; Mourad Sadqi; Obdulio López-Mayorga; Francisco Conejero-Lara; Nico A J van Nuland
Journal:  Biophys J       Date:  2004-04       Impact factor: 4.033

6.  Influence of denatured and intermediate states of folding on protein aggregation.

Authors:  Nicolas L Fawzi; Victor Chubukov; Louis A Clark; Scott Brown; Teresa Head-Gordon
Journal:  Protein Sci       Date:  2005-04       Impact factor: 6.725

7.  Probing site-specific conformational distributions in protein folding with solid-state NMR.

Authors:  Robert H Havlin; Robert Tycko
Journal:  Proc Natl Acad Sci U S A       Date:  2005-02-17       Impact factor: 11.205

8.  End-to-end distance distributions and intrachain diffusion constants in unfolded polypeptide chains indicate intramolecular hydrogen bond formation.

Authors:  Andreas Möglich; Karin Joder; Thomas Kiefhaber
Journal:  Proc Natl Acad Sci U S A       Date:  2006-08-07       Impact factor: 11.205

9.  Insight into the folding inhibition of the HIV-1 protease by a small peptide.

Authors:  Massimiliano Bonomi; Francesco L Gervasio; Guido Tiana; Davide Provasi; Ricardo A Broglia; Michele Parrinello
Journal:  Biophys J       Date:  2007-06-15       Impact factor: 4.033

10.  Early turn formation and chain collapse drive fast folding of the major cold shock protein CspA of Escherichia coli.

Authors:  Dung M Vu; Scott H Brewer; R Brian Dyer
Journal:  Biochemistry       Date:  2012-11-01       Impact factor: 3.162

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