Literature DB >> 10758173

Mutants of the lactose carrier of Escherichia coli which show altered sugar recognition plus a severe defect in sugar accumulation.

M F Varela1, T H Wilson, V Rodon-Rivera, S Shepherd, T A Dehne, A C Rector.   

Abstract

Lactose and melibiose are actively accumulated by the wild-type Escherichia coli lactose carrier, which is an integral membrane protein energized by the proton motive force. Mutants of the E. coli lactose carrier were isolated by their ability to grow on minimal plates with succinate plus IPTG in the presence of the toxic lactose analog beta-thio-o-nitrophenylgalactoside (TONPG). TONPG-resistant mutants were streaked on melibiose MacConkey indicator plates, and red clones were picked. These melibiose positive mutants were then streaked on lactose MacConkey plates, and white clones were picked. Transport assays indicated that the mutants had altered sugar recognition and a defect in sugar accumulation. The mutants had a poor apparent K(m) for both lactose and melibiose in transport. One mutant had almost no ability to take up lactose, but melibiose downhill transport was 58% (V(max)) of normal. All of the mutants accumulated methyl-alpha-d-galactopyranoside (TMG) to only 8% or less of normal, and two failed to accumulate. Immunoblot analysis of the mutant lactose carrier proteins indicated that loss of sugar transport activity was not due to loss of expression in the membrane. Nucleotide sequencing of the lacY gene from the mutants revealed changes in the following amino acids of the lactose carrier: M23I, W151L, G257D, A295D and G377V. Two of the mutants (G257D and G377V) are novel in that they represent the first amino acids in periplasmic loops to be implicated with changes in sugar recognition. We conclude that the amino acids M23, W151, G257, A295 and G377 of the E. coli lactose carrier play either a direct or an indirect role in sugar recognition and accumulation.

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Year:  2000        PMID: 10758173     DOI: 10.1007/s002320001044

Source DB:  PubMed          Journal:  J Membr Biol        ISSN: 0022-2631            Impact factor:   1.843


  5 in total

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Authors:  Morten Ø Jensen; Ying Yin; Emad Tajkhorshid; Klaus Schulten
Journal:  Biophys J       Date:  2007-04-13       Impact factor: 4.033

2.  Evidence for the transport of maltose by the sucrose permease, CscB, of Escherichia coli.

Authors:  Yang Peng; Sanath Kumar; Ricardo L Hernandez; Suzanna E Jones; Kathleen M Cadle; Kenneth P Smith; Manuel F Varela
Journal:  J Membr Biol       Date:  2009-03-18       Impact factor: 1.843

3.  Reconstruction of xylose utilization pathway and regulons in Firmicutes.

Authors:  Yang Gu; Yi Ding; Cong Ren; Zhe Sun; Dmitry A Rodionov; Weiwen Zhang; Sheng Yang; Chen Yang; Weihong Jiang
Journal:  BMC Genomics       Date:  2010-04-21       Impact factor: 3.969

4.  Amino acids that confer transport of raffinose and maltose sugars in the raffinose permease (RafB) of Escherichia coli as implicated by spontaneous mutations at Val-35, Ser-138, Ser-139, Gly-389 and Ile-391.

Authors:  Bonnie M Van Camp; Robert R Crow; Yang Peng; Manuel F Varela
Journal:  J Membr Biol       Date:  2007-11-17       Impact factor: 1.843

Review 5.  Multidrug efflux pumps from Enterobacteriaceae, Vibrio cholerae and Staphylococcus aureus bacterial food pathogens.

Authors:  Jody L Andersen; Gui-Xin He; Prathusha Kakarla; Ranjana K C; Sanath Kumar; Wazir Singh Lakra; Mun Mun Mukherjee; Indrika Ranaweera; Ugina Shrestha; Thuy Tran; Manuel F Varela
Journal:  Int J Environ Res Public Health       Date:  2015-01-28       Impact factor: 3.390

  5 in total

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