Literature DB >> 10748576

Differences in the sensitivity to UVB radiation of two cultivars of rice (Oryza sativa L.) based on observation of long-lived radicals.

J Kumagai1, H Katoh, T Miyazaki, J Hidema, T Kumagai.   

Abstract

Free radicals with a long lifetime were observed in the leaves of two rice cultivars (Oryza sativa L.), Sasanishiki (UVB resistant) and Norin-1 (UVB sensitive), by electron spin resonance spectroscopy. The leaves of both cultivars grown with visible light show very similar ESR spectra composed of radical 1 (R1) and radical 2 (R2), which may be attributable to P700 cation radicals in the reaction center of photosystem I, and tyrosine cation radicals in the reaction center of photosystem II, respectively. The ESR spectrum composed of R1 and R2 radicals in the leaves of Sasanishiki grown under visible light with supplemental UVB was similar to that in the plant grown without supplemental UVB. On the other hand, the amount of R2 radicals in the leaves of Norin-1 grown under visible light with supplemental UVB was significantly smaller than that in the plant grown without supplemental UVB. It is suggested that the loss of R2 radicals in Norin-1 upon UVB irradiation is related to the instability of the plant.

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Year:  1999        PMID: 10748576     DOI: 10.1269/jrr.40.303

Source DB:  PubMed          Journal:  J Radiat Res        ISSN: 0449-3060            Impact factor:   2.724


  2 in total

1.  Guanosine and inosine (riboxin) eliminate the long-lived protein radicals induced X-ray radiation.

Authors:  S V Gudkov; I N Shtarkman; A V Chernikov; A M Usacheva; V I Bruskov
Journal:  Dokl Biochem Biophys       Date:  2007 Mar-Apr       Impact factor: 0.788

2.  Selenium-induced protection of photosynthesis activity in rape (Brassica napus) seedlings subjected to cadmium stress. Fluorescence and EPR measurements.

Authors:  Maria Filek; Janusz Kościelniak; Maria Łabanowska; Elzbieta Bednarska; Ewa Bidzińska
Journal:  Photosynth Res       Date:  2010-04-21       Impact factor: 3.573

  2 in total

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