Literature DB >> 10743032

[Immunonutrition with omega-3-fatty acids. Are new anti-inflammatory strategies in sight?].

A Heller1, T Koch.   

Abstract

In the early phase of sepsis and SIRS an overwhelming activation of humoral and cellular mediator systems can alter vascular resistance and causes capillary leakage increasing the risk of organ dysfunction. omega-6-arachidonic acid is released from lipid pools of cellular membranes during inflammation and is metabolized to pro-inflammatory prostaglandins and leukotriens, which are key mediators in the pathogenesis of organ dysfunction. omega-3-eicosapentaenoic acid-derived lipid mediators present altered biologic effects. Thus, omega-3-fatty acid application enables anti-inflammatory intervention on the level of lipid mediators. The current article reviews experimental and clinical data on omega-3-fatty acids. Besides the decrease of pro-inflammatory mediators, fish oil supplementation lowered post operative infection rates and showed a tendency to reduce hospital stay in surgical patients. It is believed that the decreased formation of LTB4 and TXA2 during sepsis after administration of omega-3-fatty acids accounts for improved microcirculatory perfusion and declined lactate acidosis.

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Year:  2000        PMID: 10743032

Source DB:  PubMed          Journal:  Zentralbl Chir        ISSN: 0044-409X            Impact factor:   0.942


  3 in total

1.  Effect of Perioperative Nutritional Supplementation on Postoperative Complications-Systematic Review and Meta-Analysis.

Authors:  Betty Zhang; Zainab Najarali; Leyo Ruo; Abdullah Alhusaini; Natalie Solis; Marlie Valencia; Maria Ines Pinto Sanchez; Pablo E Serrano
Journal:  J Gastrointest Surg       Date:  2019-05-06       Impact factor: 3.452

Review 2.  COST-EFFECTIVENESS OF PERIOPERATIVE IMMUNONUTRITION IN GASTROINTESTINAL ONCOLOGIC SURGERY: A SYSTEMATIC REVIEW.

Authors:  Audrey Machado Dos Reis; Geórgia Brum Kabke; Ana Valéria Gonçalves Fruchtenicht; Taiane Dias Barreiro; Luis Fernando Moreira
Journal:  Arq Bras Cir Dig       Date:  2016 Apr-Jun

3.  The effect of omega-3 fatty acid supplementation on clinical and biochemical parameters of critically ill patients with COVID-19: a randomized clinical trial.

Authors:  Saeid Doaei; Somayeh Gholami; Samira Rastgoo; Maryam Gholamalizadeh; Fatemeh Bourbour; Seyedeh Elaheh Bagheri; Forough Samipoor; Mohammad Esmail Akbari; Mahdi Shadnoush; Fereshteh Ghorat; Seyed Alireza Mosavi Jarrahi; Narjes Ashouri Mirsadeghi; Azadeh Hajipour; Parvin Joola; Alireza Moslem; Mark O Goodarzi
Journal:  J Transl Med       Date:  2021-03-29       Impact factor: 5.531

  3 in total

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