Literature DB >> 10736384

Monosodium glutamate and asthma.

D D Stevenson1.   

Abstract

Allen et al. (1987) conducted oral monosodium glutamate (MSG) challenges with 32 asthmatic volunteers and reported that 14 reacted to MSG. Another study by Moneret-Vautrin (1987) also reported MSG-induced asthma attacks in 2 of 30 asthmatic patients. Four additional studies have been conducted and none has confirmed the results of the above authors. These studies, by Schwartzstein et al. (1987), Germano (1991), Woods et al. (1998) and Woessner et al. (1999), challenged a total of 45 patients who gave a history of asthma attacks in oriental restaurants. None of these patients experienced asthmatic reactions after ingesting MSG (one-sided confidence interval of 0-0.066). Another 109 asthmatic patients, without a history of asthma in oriental restaurants, also did not react to ingestion of MSG (one-sided confidence interval of 0-0.027). With a confidence interval < 0.05 there is a >95% probability that MSG history-negative asthmatic patients are not sensitive to MSG. For the MSG history-positive asthmatics, 45 patients, in well-performed studies, underwent negative challenges to MSG, contrasting with two studies reporting positive challenges. Allen et al. (1987) and Moneret-Vautrin (1987), who reported positive MSG challenge results, performed studies with the following characteristics: 1) single blinded, conducted after discontinuing essential antiasthma medications; 2) used effort-dependent peak expiratory flow rate measurement of lung function; 3) added AM bronchodilators in some patients; 4) ignored wandering baselines on the placebo challenge days; and 5) conducted some challenges in the AM and some at night. In summary, the existence of MSG-induced asthma, even in history-positive patients, has not been established conclusively.

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Year:  2000        PMID: 10736384     DOI: 10.1093/jn/130.4.1067S

Source DB:  PubMed          Journal:  J Nutr        ISSN: 0022-3166            Impact factor:   4.798


  6 in total

Review 1.  Crossreacting drugs and chemicals.

Authors:  Katharine M Woessner
Journal:  Clin Rev Allergy Immunol       Date:  2003-04       Impact factor: 8.667

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Authors:  Yan Zhou; Ming Yang; Bi Rong Dong
Journal:  Cochrane Database Syst Rev       Date:  2012-06-13

Review 3.  Allergic and immunologic reactions to food additives.

Authors:  Fatih Gultekin; Duygu Kumbul Doguc
Journal:  Clin Rev Allergy Immunol       Date:  2013-08       Impact factor: 10.817

4.  Epithelium-dependent effect of L-glutamate on airways: involvement of prostaglandins.

Authors:  Apostolia A Hatziefthimiou; Konstantinos I Gourgoulianis; Paschalis-Adam Molyvdas
Journal:  Mediators Inflamm       Date:  2002-02       Impact factor: 4.711

5.  Hypersensitivity reactions to food and drug additives: problem or myth?

Authors:  Laura Andreozzi; Arianna Giannetti; Francesca Cipriani; Carlo Caffarelli; Carla Mastrorilli; Giampaolo Ricci
Journal:  Acta Biomed       Date:  2019-01-29

6.  Monosodium glutamate intake, dietary patterns and asthma in Chinese adults.

Authors:  Zumin Shi; Baojun Yuan; Gary A Wittert; Xiaoqun Pan; Yue Dai; Robert Adams; Anne W Taylor
Journal:  PLoS One       Date:  2012-12-11       Impact factor: 3.240

  6 in total

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