Literature DB >> 10734713

Size distribution and sources of aerosol in Launceston, Australia, during winter 1997.

M D Keywood1, G P Ayers, J L Gras, R W Gillett, D D Cohen.   

Abstract

As part of a pilot study into the chemical and physical properties of Australian fine particles, a suite of aerosol samples was collected at Ti Tree Bend in Launceston, Tasmania, during June and July 1997. This period represents midwinter in the Southern Hemisphere, a period when aerosol sources in Launceston are dominated by smoke from domestic wood burning. This paper describes the results from this measurement campaign, with the aim of assessing the effect of wood smoke on the chemical and physical characteristics of ambient aerosol. A micro orifice uniform deposit impactor (MOUDI) was used to measure the size distributions of the aerosol from 0.05 to 20 microns aerodynamic diameter. Continuous measurements of fine particle mass were made using a PM2.5 tapered element oscillating microbalance (TEOM) and light scattering coefficients at 530 nm were measured with nephelometers. Mass size distributions tended to be bimodal, with the diameter of the dominant mode tending to smaller sizes with increases in total mass. Non-sea salt potassium and polycyclic aromatic hydrocarbons (PAHs) were used as chemical tracers for wood smoke. Wood smoke was found to increase absolute particle mass (enough to regularly exceed air quality standards), and to concentrate mass in a single mode below 1 micron aerodynamic diameter. The acid-base equilibrium of the aerosol was altered by the wood smoke source, with free acidity hydrogen ion, non-sea salt sulfate, and ammonium concentrations being higher and the concentration of all species, including nitrate (to differing extents), focused in the fine particle size ranges. The wood smoke source also heavily influenced the aerosol scattering efficiency, adding to a strong diurnal cycle in both mass concentration and light scattering.

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Year:  2000        PMID: 10734713     DOI: 10.1080/10473289.2000.10464022

Source DB:  PubMed          Journal:  J Air Waste Manag Assoc        ISSN: 1096-2247            Impact factor:   2.235


  4 in total

1.  Evaluation of interventions to reduce air pollution from biomass smoke on mortality in Launceston, Australia: retrospective analysis of daily mortality, 1994-2007.

Authors:  Fay H Johnston; Ivan C Hanigan; Sarah B Henderson; Geoffrey G Morgan
Journal:  BMJ       Date:  2013-01-08

2.  Uptake and Glycosylation of Smoke-Derived Volatile Phenols by Cabernet Sauvignon Grapes and Their Subsequent Fate during Winemaking.

Authors:  Colleen Szeto; Renata Ristic; Dimitra Capone; Carolyn Puglisi; Vinay Pagay; Julie Culbert; WenWen Jiang; Markus Herderich; Jonathan Tuke; Kerry Wilkinson
Journal:  Molecules       Date:  2020-08-14       Impact factor: 4.411

3.  Health Impacts of Ambient Biomass Smoke in Tasmania, Australia.

Authors:  Nicolas Borchers-Arriagada; Andrew J Palmer; David M J S Bowman; Grant J Williamson; Fay H Johnston
Journal:  Int J Environ Res Public Health       Date:  2020-05-07       Impact factor: 3.390

4.  Evaluating the Potential for Smoke from Stubble Burning to Taint Grapes and Wine.

Authors:  Kerry Wilkinson; Renata Ristic; Imogen McNamara; Beth Loveys; WenWen Jiang; Mark Krstic
Journal:  Molecules       Date:  2021-12-13       Impact factor: 4.411

  4 in total

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