Literature DB >> 10732145

Characterization of lower temperature storage limitations of fresh-extended porcine semen.

G C Althouse1, M E Wilson, C Kuster, M Parsley.   

Abstract

Irreversible damage caused by cold shock has been assumed to occur when boar semen is exposed to temperatures below 15 degrees C. Identification of the lower critical temperature at which extended boar semen undergoes cold shock, however, has yet to be defined. The aims of this study were to 1) identify the cold-shock critical temperature and time on extended boar semen as assessed by sperm motility and morphology, and 2) determine the effects on fertility of using extended porcine semen exposed to this critical temperature and time. For Objective 1, ejaculates from 18 boars were collected, analyzed and extended in Androhep to 50 x 10(6) sperm/mL. Doses (4 x 10(9) sperm) from each ejaculate were exposed to 5 storage temperatures (8, 10, 12, 14 and 17 degrees C). Sperm motility and morphology (including acrosomes) were assessed following collection and at 12-h intervals for 48-h. Decreases in sperm motility occurred within the first 12-h at all temperatures. Sample motility dropped below 70% within 12-h in the 8 degrees C group and by 48-h in the 10 degrees C group. Sample motility was > 75% in the 12, 14 and 17 degrees C (control) groups throughout the trial. The percentage of morphologically abnormal sperm cells, including acrosomes, did not change within or between treatment groups over the 48-h storage period. In Objective 2, boar ejaculates (n = 9) were handled as in the first objective and were equally divided into treated (12 degrees C for < or = 60-h) and control (17 degrees C for < or = 60-h) groups. Using a timed, double insemination technique, 135 sows were bred by AI using either 12 degrees C (n = 74) or 17 degrees C (n = 61) extended, stored semen. No differences were observed in the farrowing rate (93 vs 95%), total offspring born (11.58 vs 11.61) or number live born (10.68 vs 10.63) between 12 and 17 degrees C groups, respectively. The results demonstrate that acceptable fertility can be obtained with Androhep extended boar semen exposed to temperatures as low as 12 degrees C for up to 60-h, and that cold shock appears to occur in vitro when extended boar semen is exposed to storage temperatures below 12 degrees C.

Mesh:

Year:  1998        PMID: 10732145     DOI: 10.1016/s0093-691x(98)00159-9

Source DB:  PubMed          Journal:  Theriogenology        ISSN: 0093-691X            Impact factor:   2.740


  9 in total

1.  Effect of low-density lipoproteins, spermatozoa concentration and glycerol on functional and motility parameters of bull spermatozoa during storage at 4 °C.

Authors:  Oscar Vera-Munoz; Lamia Amirat-Briand; Djemil Bencharif; Marc Anton; Serge Desherces; Eric Shmitt; Chantal Thorin; Daniel Tainturier
Journal:  Asian J Androl       Date:  2010-11-29       Impact factor: 3.285

2.  The development of a model for artificial insemination by backyard pig farmers in Thailand.

Authors:  Weethima Visalvethaya; Wichai Tantasuparuk; Mongkol Techakumphu
Journal:  Trop Anim Health Prod       Date:  2010-12-22       Impact factor: 1.559

Review 3.  Boar management and semen handling factors affect the quality of boar extended semen.

Authors:  Alfonso Lopez Rodriguez; Ann Van Soom; Ioannis Arsenakis; Dominiek Maes
Journal:  Porcine Health Manag       Date:  2017-07-25

4.  Detection and characterization of Lactobacillus spp. in the porcine seminal plasma and their influence on boar semen quality.

Authors:  Martin Schulze; Jana Schäfer; Christian Simmet; Markus Jung; Christoph Gabler
Journal:  PLoS One       Date:  2018-09-07       Impact factor: 3.240

5.  Sperm function in vitro and fertility after antibiotic-free, hypothermic storage of liquid preserved boar semen.

Authors:  Dagmar Waberski; Anne-Marie Luther; Benita Grünther; Helen Jäkel; Heiko Henning; Charlotte Vogel; Wolfgang Peralta; Karl Fritz Weitze
Journal:  Sci Rep       Date:  2019-10-14       Impact factor: 4.379

6.  Temperature limits for storage of extended boar semen from the perspective of the sperm's energy status.

Authors:  Heiko Henning; Quynh Thu Nguyen; Ulrike Wallner; Dagmar Waberski
Journal:  Front Vet Sci       Date:  2022-08-05

7.  The Usefulness of Selected Physicochemical Indices, Cell Membrane Integrity and Sperm Chromatin Structure in Assessments of Boar Semen Sensitivity.

Authors:  A Wysokińska; S Kondracki; M Iwanina
Journal:  Asian-Australas J Anim Sci       Date:  2015-12       Impact factor: 2.509

8.  Low temperature preservation of porcine semen: influence of short antimicrobial lipopeptides on sperm quality and bacterial load.

Authors:  B Hensel; U Jakop; K Scheinpflug; K Mühldorfer; F Schröter; J Schäfer; K Greber; M Jung; M Schulze
Journal:  Sci Rep       Date:  2020-08-06       Impact factor: 4.379

9.  Assessment of Chilling Injury in Boar Spermatozoa by Kinematic Patterns and Competitive Sperm-Oviduct Binding In Vitro.

Authors:  Heiko Henning; Jennifer Franz; Julia Batz-Schott; Xuyen Le Thi; Dagmar Waberski
Journal:  Animals (Basel)       Date:  2022-03-11       Impact factor: 2.752

  9 in total

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