| Literature DB >> 10721917 |
Abstract
This paper provides an overview of the key issues raised during this symposium. Probiotic cultures have been associated historically with cultured milks and dairy products, from which there is substantial evidence for positive effects on human health and general well-being.Entities:
Mesh:
Year: 2000 PMID: 10721917 DOI: 10.1093/jn/130.2.415S
Source DB: PubMed Journal: J Nutr ISSN: 0022-3166 Impact factor: 4.798