Literature DB >> 10699670

Evaluation of mini-VIDAS rapid test for detection of Listeria monocytogenes from production lines of fresh to cold-smoked fish.

M Vaz-Velho1, G Duarte, P Gibbs.   

Abstract

This study was conducted to evaluate the efficacy of the mini-VIDAS Listeria monocytogenes (LMO) system (BioMérieux Vitek, Inc., Missouri, USA) for detection of L. monocytogenes in environmental and fish samples from three Portuguese cold-smoking plants and from their fresh fish suppliers. Mini-VIDAS-LMO is a fully automated system that uses fluorescent ELFA (Enzyme Linked Fluorescent Assay) technology for detection of Listeria monocytogenes antigens in food. It can be a rapid screening method alternative to time consuming classical isolation and identification. Two hundred and ninety five samples were tested in mini-VIDAS-LMO and in parallel by the ISO 11290-1 traditional protocol. The mini-VIDAS-LMO detected 8 of the 11 confirmed positive samples and presented 11 false positive results. The specificity of the mini-VIDAS-LMO found in this experiment was 0.96 and the sensitivity 0.73.

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Year:  2000        PMID: 10699670     DOI: 10.1016/s0167-7012(00)00118-4

Source DB:  PubMed          Journal:  J Microbiol Methods        ISSN: 0167-7012            Impact factor:   2.363


  3 in total

1.  Use of monoclonal antibodies that recognize p60 for identification of Listeria monocytogenes.

Authors:  Kang-Y Yu; Youngsoon Noh; Minsub Chung; Hong-J Park; Namseok Lee; Moonyeon Youn; Byeong Y Jung; Byung-S Youn
Journal:  Clin Diagn Lab Immunol       Date:  2004-05

Review 2.  Rapid methods for the detection of foodborne bacterial pathogens: principles, applications, advantages and limitations.

Authors:  Jodi Woan-Fei Law; Nurul-Syakima Ab Mutalib; Kok-Gan Chan; Learn-Han Lee
Journal:  Front Microbiol       Date:  2015-01-12       Impact factor: 5.640

Review 3.  Listeria monocytogenes in foods-From culture identification to whole-genome characteristics.

Authors:  Jacek Osek; Beata Lachtara; Kinga Wieczorek
Journal:  Food Sci Nutr       Date:  2022-05-03       Impact factor: 3.553

  3 in total

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