Literature DB >> 10681274

Energy expenditure, energy intake, and weight loss in Alzheimer disease.

E T Poehlman1, R V Dvorak.   

Abstract

Alzheimer disease is one of the leading causes of death among older individuals. Unexplained weight loss and cachexia are frequent clinical findings in patients with Alzheimer disease. Thus, it has been postulated that Alzheimer disease may be associated with dysfunction in body weight regulation. This brief review examines the interrelations among energy intake, energy expenditure, and body composition in Alzheimer disease. We explored whether abnormally high daily energy expenditures, low energy intakes, or both contribute to unexplained weight loss and a decline in nutritional status. Specifically, we considered studies that examined energy intake, body composition, and daily energy expenditure and its components. The application of doubly labeled water and indirect calorimetry to understand the etiology of wasting has increased our knowledge regarding the relation among energy expenditure, physical activity levels, and body composition in Alzheimer disease patients. Although the number of studies are limited, results do not support the notion that a hypermetabolic state contributes to unexplained weight loss in Alzheimer disease, even in cachectic patients. Recent findings are presented suggesting an association between abnormally elevated levels of physical activity energy expenditure and elevated appendicular skeletal muscle mass and energy intake in Alzheimer disease patients. Clinical strategies aimed at developing lifestyle and dietary interventions to maintain adequate energy intake, restore energy balance, and maintain skeletal muscle mass should be a future area of investigation in Alzheimer disease research.

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Year:  2000        PMID: 10681274     DOI: 10.1093/ajcn/71.2.650s

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN: 0002-9165            Impact factor:   7.045


  30 in total

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2.  Role of lean body mass in estimating glomerular filtration rate in Alzheimer disease.

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3.  Malnutrition in care home residents with dementia.

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Review 4.  Brain metabolism and Alzheimer's disease: the prospect of a metabolite-based therapy.

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5.  Cognitive function is associated with body composition and nutritional risk of geriatric patients.

Authors:  R Wirth; C Smoliner; C C Sieber; D Volkert
Journal:  J Nutr Health Aging       Date:  2011-08       Impact factor: 4.075

6.  Malnutrition in elder care: qualitative analysis of ethical perceptions of politicians and civil servants.

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Journal:  BMC Med Ethics       Date:  2010-06-16       Impact factor: 2.652

Review 7.  Hypothalamic Dysfunction and Multiple Sclerosis: Implications for Fatigue and Weight Dysregulation.

Authors:  Kevin G Burfeind; Vijayshree Yadav; Daniel L Marks
Journal:  Curr Neurol Neurosci Rep       Date:  2016-11       Impact factor: 5.081

8.  The Effect of Exercise and Social Activity Interventions on Nutritional Status in Older Adults with Dementia Living in Nursing Homes: A Randomised Controlled Trial.

Authors:  M Maltais; Y Rolland; P-E Haÿ; D Armaingaud; P Cestac; L Rouch; P de Souto Barreto
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9.  Percutaneous endoscopic gastrostomy (PEG) tube feeding of nursing home residents is not associated with improved body composition parameters.

Authors:  S Kimyagarov; D Turgeman; Y Fleissig; R Klid; B Kopel; A Adunsky
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10.  Dementia and hip fractures: development of a pathogenic framework for understanding and studying risk.

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