Literature DB >> 10678713

Lack of association between Streptococcus oralis and recurrent aphthous stomatitis.

M P Riggio1, A Lennon, F Ghodratnama, D Wray.   

Abstract

In the present study, the potential involvement of Streptococcus oralis in the aetiology of recurrent aphthous stomatitis (RAS) was investigated using the polymerase chain reaction (PCR). Biopsies from 28 RAS patients were analysed, in addition to 20 oral lichen planus (OLP) and 13 normal biopsies that were used as controls. PCR was carried out using a primer pair that targets the D-alanine:D-alanine ligase gene and detects DNA from both S. oralis and the closely related species Streptococcus mitis. Discrimination between these two species was achieved by digestion of PCR products with the restriction endonucleases HaeIII and HindIII, which both give distinct restriction profiles for each species. S. oralis DNA was detected in 8 of 28 (29%) RAS samples, 10 of 20 (50%) OLP samples and 6 of 13 (46%) normal samples. These results suggest that S. oralis is not of primary aetiological significance in RAS.

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Year:  2000        PMID: 10678713     DOI: 10.1034/j.1600-0714.2000.290105.x

Source DB:  PubMed          Journal:  J Oral Pathol Med        ISSN: 0904-2512            Impact factor:   4.253


  2 in total

1.  Oral Microbiota Composition and Antimicrobial Antibody Response in Patients with Recurrent Aphthous Stomatitis.

Authors:  Zuzana Stehlikova; Vojtech Tlaskal; Natalie Galanova; Radka Roubalova; Jakub Kreisinger; Jiri Dvorak; Petra Prochazkova; Klara Kostovcikova; Jirina Bartova; Marketa Libanska; Radka Cermakova; Dagmar Schierova; Antonin Fassmann; Petra Borilova Linhartova; Stepan Coufal; Miloslav Kverka; Lydie Izakovicova-Holla; Jitka Petanova; Helena Tlaskalova-Hogenova; Zuzana Jiraskova Zakostelska
Journal:  Microorganisms       Date:  2019-12-01

2.  Mucosal and salivary microbiota associated with recurrent aphthous stomatitis.

Authors:  Yun-Ji Kim; Yun Sik Choi; Keum Jin Baek; Seok-Hwan Yoon; Hee Kyung Park; Youngnim Choi
Journal:  BMC Microbiol       Date:  2016-04-01       Impact factor: 3.605

  2 in total

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