Literature DB >> 10660276

Nutrition for the childbearing years.

E Reifsnider1, S L Gill.   

Abstract

OBJECTIVE: To review the literature on preconceptional nutrition and nutrition during pregnancy and lactation, focusing on recommendations from the Institute of Medicine. DATA SOURCES: Computerized searches on MEDLINE, CINAHL, National Institutes of Health and Institute of Medicine web sites. STUDY SELECTION: Articles from indexed journals and reports from government sources relevant to the topics of this review and published after 1990 (except for classic findings) were evaluated. DATA EXTRACTION: Data were analyzed under the headings of preconceptional nutrition, prenatal nutrition, nutrition during lactation, and nursing implications. DATA SYNTHESIS: The nutrition a woman receives before conception, during pregnancy, and during lactation affects her health and the health of her child. Information on the amount and timing of prenatal weight gain, recommended intakes of vitamins and minerals, and nutrition and activity during lactation have been revised in the last 10 years.
CONCLUSIONS: The health, size, and growth of the infant are dependent on the timing and amount of weight gain during pregnancy and on maternal nutrition during lactation. Prenatal weight gain also affects a woman's future risk of obesity.

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Year:  2000        PMID: 10660276     DOI: 10.1111/j.1552-6909.2000.tb02755.x

Source DB:  PubMed          Journal:  J Obstet Gynecol Neonatal Nurs        ISSN: 0090-0311


  5 in total

Review 1.  Nutritional status in pregnant adolescents: a systematic review of biochemical markers.

Authors:  Victoria Hall Moran
Journal:  Matern Child Nutr       Date:  2007-04       Impact factor: 3.092

2.  Maternal-newborn nursing: thirteen challenges that influence excellence in practice.

Authors:  K S Montgomery
Journal:  J Perinat Educ       Date:  2001

3.  Childhood nutrition and later fertility: pathways through education and pre-pregnant nutritional status.

Authors:  Mariaelisa Graff; Kathryn M Yount; Usha Ramakrishnan; Reynaldo Martorell; Aryeh D Stein
Journal:  Demography       Date:  2010-02

4.  Assessing diet quality in a population of low-income pregnant women: a comparison between Native Americans and whites.

Authors:  Vanessa Watts; Helaine Rockett; Heather Baer; Jill Leppert; Graham Colditz
Journal:  Matern Child Health J       Date:  2006-12-27

5.  The evolution of cultural adaptations: Fijian food taboos protect against dangerous marine toxins.

Authors:  Joseph Henrich; Natalie Henrich
Journal:  Proc Biol Sci       Date:  2010-07-28       Impact factor: 5.349

  5 in total

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