Literature DB >> 10619962

Inositol hexakisphosphate in urine: the relationship between oral intake and urinary excretion.

F Grases1, B M Simonet, J G March, R M Prieto.   

Abstract

OBJECTIVE: To study the relationship between the oral intake of inositol hexakisphosphate (InsP6, phytic acid, an inhibitor of urinary crystallization) and its urinary excretion, to establish their possible mutual influence.
MATERIALS AND METHODS: Two groups of male Wistar rats (six animals each) received either; tap water and normal rat food pellets (controls); or a liquid diet in which InsP6 was absent and which then received gradually increasing amounts of InsP6. The urinary levels of InsP6 were then assessed regularly in both groups.
RESULTS: When InsP6 was absent from the diet, urinary excretion declined to undetectable levels after 22 days. The addition of increasing amounts of InsP6 to the liquid diet caused an increase in its urinary excretion after about 10 days. Adding InsP6 in amounts > 425 mg/L caused no further increases in urinary excretion. Adding inositol (with no InsP6) to the liquid diet caused only a slight increase in the urinary excretion of InsP6.
CONCLUSION: These results showed that InsP6 urinary levels were related to its oral intake; consequently, a low consumption of InsP6 would cause a urinary deficit of this crystallization inhibitor and thus an increase in the risk of developing urinary calcium stones. Although urinary excretion was dose-dependent, there was an ingested amount (20.9 mg/kg) above which there was no increase in the amount excreted. This intake is easily obtained by consuming a normal diet (rich in InsP6) indicating that to maintain appropriate urinary levels of InsP6, the consumption of InsP6 supplements is only necessary when the diet is particularly poor in InsP6.

Entities:  

Mesh:

Substances:

Year:  2000        PMID: 10619962     DOI: 10.1046/j.1464-410x.2000.00324.x

Source DB:  PubMed          Journal:  BJU Int        ISSN: 1464-4096            Impact factor:   5.588


  13 in total

1.  Protective effect of myo-inositol hexaphosphate (phytate) on bone mass loss in postmenopausal women.

Authors:  Angel A López-González; Félix Grases; Nieves Monroy; Bartolome Marí; Ma Teófila Vicente-Herrero; Fernando Tur; Joan Perelló
Journal:  Eur J Nutr       Date:  2012-05-22       Impact factor: 5.614

2.  Dietary Zinc and Incident Calcium Kidney Stones in Adolescence.

Authors:  Gregory E Tasian; Michelle E Ross; Lihai Song; Robert W Grundmeier; James Massey; Michelle R Denburg; Lawrence Copelovitch; Steven Warner; Thomas Chi; David W Killilea; Marshall L Stoller; Susan L Furth
Journal:  J Urol       Date:  2016-11-23       Impact factor: 7.450

3.  Inositide evolution - towards turtle domination?

Authors:  Robin F Irvine
Journal:  J Physiol       Date:  2005-04-28       Impact factor: 5.182

4.  Optimization of extraction conditions for phytic acid from rice bran using response surface methodology and its antioxidant effects.

Authors:  Hua W Zhang; Xue L Bai
Journal:  J Food Sci Technol       Date:  2011-09-02       Impact factor: 2.701

5.  Effects of Mediterranean diets with low and high proportions of phytate-rich foods on the urinary phytate excretion.

Authors:  Rafael M Prieto; M Fiol; J Perello; R Estruch; E Ros; P Sanchis; F Grases
Journal:  Eur J Nutr       Date:  2010-01-28       Impact factor: 5.614

Review 6.  Wheat bran: its composition and benefits to health, a European perspective.

Authors:  Leo Stevenson; Frankie Phillips; Kathryn O'Sullivan; Jenny Walton
Journal:  Int J Food Sci Nutr       Date:  2012-06-20       Impact factor: 3.833

7.  Phytate Decreases Formation of Advanced Glycation End-Products in Patients with Type II Diabetes: Randomized Crossover Trial.

Authors:  Pilar Sanchis; Rosmeri Rivera; Francisco Berga; Regina Fortuny; Miquel Adrover; Antonia Costa-Bauza; Felix Grases; Luis Masmiquel
Journal:  Sci Rep       Date:  2018-06-25       Impact factor: 4.379

8.  Do mammals make all their own inositol hexakisphosphate?

Authors:  Andrew J Letcher; Michael J Schell; Robin F Irvine
Journal:  Biochem J       Date:  2008-12-01       Impact factor: 3.857

9.  Relationship between Urinary Level of Phytate and Valvular Calcification in an Elderly Population: A Cross-Sectional Study.

Authors:  Carlos Fernández-Palomeque; Andres Grau; Joan Perelló; Pilar Sanchis; Bernat Isern; Rafel M Prieto; Antonia Costa-Bauzá; Onofre J Caldés; Oriol Bonnin; Ana Garcia-Raja; Armando Bethencourt; Felix Grases
Journal:  PLoS One       Date:  2015-08-31       Impact factor: 3.240

Review 10.  Nutritional and Acquired Deficiencies in Inositol Bioavailability. Correlations with Metabolic Disorders.

Authors:  Simona Dinicola; Mirko Minini; Vittorio Unfer; Roberto Verna; Alessandra Cucina; Mariano Bizzarri
Journal:  Int J Mol Sci       Date:  2017-10-20       Impact factor: 5.923

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.