Literature DB >> 10597371

Anaphylaxis and food allergy.

A W Burks1, H A Sampson.   

Abstract

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Year:  1999        PMID： 10597371     DOI： 10.1007/BF02737615

Source DB:  PubMed          Journal:  Clin Rev Allergy Immunol        ISSN： 1080-0549            Impact factor:   8.667


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  54 in total

1.  The incidence of severe adverse reactions to food in Colorado.

Authors:  S A Bock
Journal:  J Allergy Clin Immunol       Date:  1992-10       Impact factor: 10.793

2.  Allergic reactions to milk-contaminated "nondairy" products.

Authors:  J E Gern; E Yang; H M Evrard; H A Sampson
Journal:  N Engl J Med       Date:  1991-04-04       Impact factor: 91.245

3.  Comparative study of commercial food antigen extracts for the diagnosis of food hypersensitivity.

Authors:  H A Sampson
Journal:  J Allergy Clin Immunol       Date:  1988-11       Impact factor: 10.793

4.  Anaphylaxis to wine.

Authors:  D E Clayton; W Busse
Journal:  Clin Allergy       Date:  1980-05

5.  Natural history of allergy to Hymenoptera.

Authors:  G A Settipane; F H Chafee
Journal:  Clin Allergy       Date:  1979-07

6.  Epinephrine absorption in children with a history of anaphylaxis.

Authors:  F E Simons; J R Roberts; X Gu; K J Simons
Journal:  J Allergy Clin Immunol       Date:  1998-01       Impact factor: 10.793

Review 7.  Cow's milk protein allergy and intolerance in infancy. Some clinical, epidemiological and immunological aspects.

Authors:  A Høst
Journal:  Pediatr Allergy Immunol       Date:  1994       Impact factor: 6.377

8.  Clinical features of acute allergic reactions to peanut and tree nuts in children.

Authors:  S H Sicherer; A W Burks; H A Sampson
Journal:  Pediatrics       Date:  1998-07       Impact factor: 7.124

9.  Diagnostic work-up for food-dependent, exercise-induced anaphylaxis.

Authors:  A Romano; M Di Fonso; F Giuffreda; D Quaratino; G Papa; V Palmieri; P Zeppilli; A Venuti
Journal:  Allergy       Date:  1995-10       Impact factor: 13.146

10.  Assessment of patients who have experienced anaphylaxis: a 3-year survey.

Authors:  M W Yocum; D A Khan
Journal:  Mayo Clin Proc       Date:  1994-01       Impact factor: 7.616
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  3 in total

Review 1.  Diagnosis and management of anaphylaxis.

Authors:  Anne K Ellis; James H Day
Journal:  CMAJ       Date:  2003-08-19       Impact factor: 8.262

Review 2.  A comprehensive review of legume allergy.

Authors:  Alok Kumar Verma; Sandeep Kumar; Mukul Das; Premendra D Dwivedi
Journal:  Clin Rev Allergy Immunol       Date:  2013-08       Impact factor: 8.667

Review 3.  IL-9-producing cells in the development of IgE-mediated food allergy.

Authors:  Dana Shik; Sunil Tomar; Jee-Boong Lee; Chun-Yu Chen; Andrew Smith; Yui-Hsi Wang
Journal:  Semin Immunopathol       Date:  2016-12-01       Impact factor: 9.623
  3 in total

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