Literature DB >> 10565410

Polyunsaturated fatty acids, membrane function and metabolic diseases such as diabetes and obesity.

L H Storlien1, A J Hulbert, P L Else.   

Abstract

Lipids play an extraordinary range of roles in normal and deranged metabolism. In diabetes and obesity, lipids have often been seen just as impacting on the energy balance equation. New data are extending our understanding of how lipid subclasses influence carbohydrate and lipid metabolism at multiple control points: from the modulation of membrane proteins to the regulation of gene transcription.

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Year:  1998        PMID: 10565410     DOI: 10.1097/00075197-199811000-00014

Source DB:  PubMed          Journal:  Curr Opin Clin Nutr Metab Care        ISSN: 1363-1950            Impact factor:   4.294


  17 in total

1.  The Effect of Canola Oil on Body Weight and Composition: A Systematic Review and Meta-Analysis of Randomized Controlled Clinical Trials.

Authors:  Hamidreza Raeisi-Dehkordi; Mojgan Amiri; Karin H Humphries; Amin Salehi-Abargouei
Journal:  Adv Nutr       Date:  2019-05-01       Impact factor: 8.701

2.  (n-3) Fatty Acids: Clinical Trials in People with Type 2 Diabetes.

Authors:  Suzanne Hendrich
Journal:  Adv Nutr       Date:  2010-11-16       Impact factor: 8.701

3.  Fatty and lean red meat consumption in China: differential association with Chinese abdominal obesity.

Authors:  Z Wang; B Zhang; F Zhai; H Wang; J Zhang; W Du; C Su; J Zhang; H Jiang; B M Popkin
Journal:  Nutr Metab Cardiovasc Dis       Date:  2014-03-20       Impact factor: 4.222

4.  Erythrocyte membrane phospholipid polyunsaturated fatty acids are related to plasma C-reactive protein and adiponectin in middle-aged German women and men.

Authors:  Cornelia Enzenbach; Janine Kröger; Vera Zietemann; Eugène H J M Jansen; Andreas Fritsche; Frank Döring; Heiner Boeing; Matthias B Schulze
Journal:  Eur J Nutr       Date:  2011-02-08       Impact factor: 5.614

5.  The consumption of food products from linseed-fed animals maintains erythrocyte omega-3 fatty acids in obese humans.

Authors:  Philippe Legrand; B Schmitt; J Mourot; D Catheline; G Chesneau; M Mireaux; N Kerhoas; P Weill
Journal:  Lipids       Date:  2009-12-11       Impact factor: 1.880

6.  Serum phospholipid and cholesteryl ester fatty acids and estimated desaturase activities are related to overweight and cardiovascular risk factors in adolescents.

Authors:  L M Steffen; B Vessby; D R Jacobs; J Steinberger; A Moran; C-P Hong; A R Sinaiko
Journal:  Int J Obes (Lond)       Date:  2008-06-17       Impact factor: 5.095

7.  No evidence of differential effects of SFA, MUFA or PUFA on post-ingestive satiety and energy intake: a randomised trial of fatty acid saturation.

Authors:  Caroline M Strik; Fiona E Lithander; Anne-Thea McGill; Alastair K MacGibbon; Brian H McArdle; Sally D Poppitt
Journal:  Nutr J       Date:  2010-05-24       Impact factor: 3.271

8.  The effect of exercise on the skeletal muscle phospholipidome of rats fed a high-fat diet.

Authors:  Todd W Mitchell; Nigel Turner; Paul L Else; Anthony J Hulbert; John A Hawley; Jong Sam Lee; Clinton R Bruce; Stephen J Blanksby
Journal:  Int J Mol Sci       Date:  2010-10-15       Impact factor: 5.923

9.  Modulation of cellular insulin signaling and PTP1B effects by lipid metabolites in skeletal muscle cells.

Authors:  Diana N Obanda; William T Cefalu
Journal:  J Nutr Biochem       Date:  2013-03-06       Impact factor: 6.048

10.  Risk of secondary lymphedema in breast cancer survivors is related to serum phospholipid fatty acid desaturation.

Authors:  Eunjung Ryu; Seung Yun Yim; Hyun Ju Do; Jae-Young Lim; Eun Joo Yang; Min-Jeong Shin; Seung-Min Lee
Journal:  Support Care Cancer       Date:  2016-04-04       Impact factor: 3.603

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