Literature DB >> 10552516

Vitamins and especially flavonoids in common beverages are powerful in vitro antioxidants which enrich lower density lipoproteins and increase their oxidative resistance after ex vivo spiking in human plasma.

J A Vinson1, J Jang, J Yang, Y Dabbagh, X Liang, M Serry, J Proch, S Cai.   

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Year:  1999        PMID： 10552516     DOI： 10.1021/jf9902393

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN： 0021-8561            Impact factor:   5.279


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  6 in total

Review 1.  Green tea as inhibitor of the intestinal absorption of lipids: potential mechanism for its lipid-lowering effect.

Authors:  Sung I Koo; Sang K Noh
Journal:  J Nutr Biochem       Date:  2007-03       Impact factor: 6.048

2.  Kinetic study of the prooxidant effect of alpha-tocopherol. Hydrogen abstraction from lipids by alpha-tocopheroxyl radical.

Authors:  Aya Ouchi; Masaharu Ishikura; Kensuke Konishi; Shin-Ichi Nagaoka; Kazuo Mukai
Journal:  Lipids       Date:  2009-09-16       Impact factor: 1.880

3.  Punica granatum juice effects on oxidative stress in severe physical activity.

Authors:  Abbas Naghizadeh-Baghi; Mohammad Mazani; Ali Shadman-Fard; Ali Nemati
Journal:  Mater Sociomed       Date:  2015-02-21

4.  Transcriptome-Wide Identification of Novel UV-B- and Light Modulated Flavonol Pathway Genes Controlled by VviMYBF1.

Authors:  Stefan Czemmel; Janine Höll; Rodrigo Loyola; Patricio Arce-Johnson; José Antonio Alcalde; José Tomás Matus; Jochen Bogs
Journal:  Front Plant Sci       Date:  2017-06-22       Impact factor: 5.753

5.  Toxicological Studies of Czech Beers and Their Constituents.

Authors:  Tania Merinas-Amo; Rocío Merinas-Amo; Victoria García-Zorrilla; Alejandro Velasco-Ruiz; Ladislav Chladek; Vladimir Plachy; Mercedes Del Río-Celestino; Rafael Font; Ladislav Kokoska; Ángeles Alonso-Moraga
Journal:  Foods       Date:  2019-08-08

Review 6.  The Effects and Potential Mechanism of Oil Palm Phenolics in Cardiovascular Health: A Review on Current Evidence.

Authors:  Nurul 'Izzah Ibrahim; Syed Fairus; Isa Naina Mohamed
Journal:  Nutrients       Date:  2020-07-10       Impact factor: 5.717
  6 in total

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