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4 in total

1. Surface of lactic acid bacteria: relationships between chemical composition and physicochemical properties.

Authors: C J Boonaert; P G Rouxhet
Journal: Appl Environ Microbiol Date: 2000-06 Impact factor: 4.792

2. Influence of fermentation medium composition on physicochemical surface properties of Lactobacillus acidophilus.

Authors: Prisca Schär-Zammaretti; Marie-Lise Dillmann; Nicola D'Amico; Michael Affolter; Job Ubbink
Journal: Appl Environ Microbiol Date: 2005-12 Impact factor: 4.792

3. TOF-SIMS imaging of adsorbed proteins on topographically complex surfaces with Bi(3) (+) primary ions.

Authors: B J Tyler; C Bruening; S Rangaranjan; H F Arlinghaus
Journal: Biointerphases Date: 2011-09 Impact factor: 2.456

4. The relation between Escherichia coli surface functional groups' composition and their physicochemical properties.

Authors: Fatima Hamadi; Hassan Latrache; Hafida Zahir; Abderrahmene Elghmari; Mohamed Timinouni; Mostapha Ellouali
Journal: Braz J Microbiol Date: 2008-03-01 Impact factor: 2.476

4 in total