Literature DB >> 10543809

Impacts of the reduction of nutrient levels on bacterial water quality in distribution systems.

C J Volk1, M W LeChevallier.   

Abstract

This study evaluated the impacts of reducing nutrient levels on bacterial water quality in drinking water. Two American Water System facilities (sites NJ102a and IN610) with histories of coliform problems were involved, and each water utility received two pilot distribution systems (annular reactors). One reactor simulated the conventional treatment conditions (control), while the other reactor was used to assess the effect of biological filtration and subsequent reduced biodegradable organic matter levels on suspended (water column) and biofilm bacterial concentrations in the distribution systems. Biodegradable organic matter levels were reduced approximately by half after biological treatment. For site NJ102a, the geometric mean of the assimilable organic carbon concentrations was 217 microg/liter in the plant effluent and 91 microg/liter after biological filtration. For both sites, plant effluent biodegradable dissolved organic carbon levels averaged 0.45 mg/liter, versus 0.19 to 0.22 mg/liter following biological treatment. Biological treatment improved the stability of free chlorine residuals, while it had little effect on chloramine consumption patterns. High bacterial levels from the biological filters resulted in higher bacterial concentrations entering the test reactors than entering the control reactors. On average, biofilms in the model systems were reduced by 1 log unit (from 1.4 x 10(5) to 1.4 x 10(4) CFU/cm(2)) and 0.5-log unit (from 2.7 x 10(5) to 7.8 x 10(4) CFU/cm(2)) by biological treatment at sites NJ102a and IN610, respectively. Interestingly, it required several months of biological treatment before there was an observable impact on bacterial water quality in the system, suggesting that the effect of the treatment change was influenced by other factors (i.e., pipe conditions or disinfection, etc.).

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Year:  1999        PMID: 10543809      PMCID: PMC91667     

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  4 in total

1.  Bacterial nutrients in drinking water.

Authors:  M W LeChevallier; W Schulz; R G Lee
Journal:  Appl Environ Microbiol       Date:  1991-03       Impact factor: 4.792

2.  Development of a rapid assimilable organic carbon method for water.

Authors:  M W Lechevallier; N E Shaw; L A Kaplan; T L Bott
Journal:  Appl Environ Microbiol       Date:  1993-05       Impact factor: 4.792

3.  Full-scale studies of factors related to coliform regrowth in drinking water.

Authors:  M W LeChevallier; N J Welch; D B Smith
Journal:  Appl Environ Microbiol       Date:  1996-07       Impact factor: 4.792

4.  Examination and characterization of distribution system biofilms.

Authors:  M W LeChevallier; T M Babcock; R G Lee
Journal:  Appl Environ Microbiol       Date:  1987-12       Impact factor: 4.792

  4 in total
  8 in total

1.  Characterization of bioluminescent derivatives of assimilable organic carbon test bacteria.

Authors:  Pryce L Haddix; Nancy J Shaw; Mark W LeChevallier
Journal:  Appl Environ Microbiol       Date:  2004-02       Impact factor: 4.792

2.  Biofilm interactions between distinct bacterial genera isolated from drinking water.

Authors:  Lúcia Chaves Simões; Manuel Simões; Maria João Vieira
Journal:  Appl Environ Microbiol       Date:  2007-08-03       Impact factor: 4.792

3.  Relationships between free-living protozoa, cultivable Legionella spp., and water quality characteristics in three drinking water supplies in the Caribbean.

Authors:  Rinske M Valster; Bart A Wullings; Riemsdijk van den Berg; Dick van der Kooij
Journal:  Appl Environ Microbiol       Date:  2011-08-26       Impact factor: 4.792

4.  In situ monitoring of the nascent Pseudomonas fluorescens biofilm response to variations in the dissolved organic carbon level in low-nutrient water by attenuated total reflectance-Fourier transform infrared spectroscopy.

Authors:  Anne Delille; Fabienne Quilès; François Humbert
Journal:  Appl Environ Microbiol       Date:  2007-07-20       Impact factor: 4.792

5.  Free-living protozoa in two unchlorinated drinking water supplies, identified by phylogenic analysis of 18S rRNA gene sequences.

Authors:  Rinske M Valster; Bart A Wullings; Geo Bakker; Hauke Smidt; Dick van der Kooij
Journal:  Appl Environ Microbiol       Date:  2009-05-22       Impact factor: 4.792

Review 6.  Biological Stability of Drinking Water: Controlling Factors, Methods, and Challenges.

Authors:  Emmanuelle I Prest; Frederik Hammes; Mark C M van Loosdrecht; Johannes S Vrouwenvelder
Journal:  Front Microbiol       Date:  2016-02-01       Impact factor: 5.640

7.  Measuring Bacterial Growth Potential of Ultra-Low Nutrient Drinking Water Produced by Reverse Osmosis: Effect of Sample Pre-treatment and Bacterial Inoculum.

Authors:  Mohaned Sousi; Sergio G Salinas-Rodriguez; Gang Liu; Jan C Schippers; Maria D Kennedy; Walter van der Meer
Journal:  Front Microbiol       Date:  2020-04-29       Impact factor: 5.640

8.  Microbial Interaction as a Determinant of the Quality of Supply Drinking Water: A Conceptual Analysis.

Authors:  Syeda T Towhid
Journal:  Front Public Health       Date:  2018-06-26
  8 in total

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