Literature DB >> 10503894

Biomonitoring of heterocyclic aromatic amine metabolites in human urine.

W G Stillwell1, R J Turesky, R Sinha, P L Skipper, S R Tannenbaum.   

Abstract

Human exposure to heterocyclic aromatic amines such as MeIQx (2-amino-3,8-dimethylimidazo[4,5-f]quinoxaline) may be monitored by measuring the levels of the heterocyclic aromatic amine in urine. In order to investigate the contribution of N-oxidation to the metabolism of MeIQx in vivo, we developed a biomonitoring procedure for the analysis and quantification of the N2-glucuronide conjugate of 2-hydroxyamino-3,8-dimethylimidazo[4,5-f]quinoxaline in human urine. Subjects (n = 66) in the dietary study ingested a uniform diet of cooked meat containing known amounts of MeIQx, and urine was collected after consumption of the test meal. A method based on solid-phase extraction and immunoaffinity separation was used to isolate N2-(beta-1-glucosiduronyl)-2-hydroxyamino-3,8-dimethylimidazo++ +[4,5-f]quinoxaline and its stable isotope-labeled internal standard from urine. The isolated conjugate was converted to the deaminated product 2-hydroxy-3,8-dimethylimidazo[4,5-f]quinoxaline by treatment with acetic acid under moderate heating. 2-Hydroxy-3,8-dimethylimidazo[4,5-f]quinoxaline and the [2H3]methyl analog were derivatized to form the corresponding 3,5-bis(trifluoromethyl)benzyl ether derivatives and quantified by capillary gas chromatography-negative ion chemical ionization mass spectrometry employing selected ion monitoring procedures. The amounts of N2-(beta-1-glucosiduronyl)-2-hydroxyamino-3,8-dimethylimidazo++ +[4,5-f]quinoxaline recovered in urine collected 0-12 h after the test meal accounted for 2.2-17.1% of the ingested dose, with a median value of 9.5%. The variability in the proportion of the dose excreted among the subjects may be reflective of several factors, including interindividual variation in the enzymic activity of CYP1A2 and/or conjugation reactions of the N-hydroxylamine metabolite with N-glucuronosyltransferase(s).

Entities:  

Mesh:

Substances:

Year:  1999        PMID: 10503894     DOI: 10.1016/s0304-3835(99)00144-5

Source DB:  PubMed          Journal:  Cancer Lett        ISSN: 0304-3835            Impact factor:   8.679


  7 in total

1.  Ultraperformance liquid chromatography-tandem mass spectrometry method for biomonitoring cooked meat carcinogens and their metabolites in human urine.

Authors:  Dan Gu; Melissa M Raymundo; Fred F Kadlubar; Robert J Turesky
Journal:  Anal Chem       Date:  2010-12-31       Impact factor: 6.986

Review 2.  Metabolism and biomarkers of heterocyclic aromatic amines in molecular epidemiology studies: lessons learned from aromatic amines.

Authors:  Robert J Turesky; Loic Le Marchand
Journal:  Chem Res Toxicol       Date:  2011-06-20       Impact factor: 3.739

3.  A comprehensive approach to the profiling of the cooked meat carcinogens 2-amino-3,8-dimethylimidazo[4,5-f]quinoxaline, 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine, and their metabolites in human urine.

Authors:  Dan Gu; Lynn McNaughton; David Lemaster; Brian G Lake; Nigel J Gooderham; Fred F Kadlubar; Robert J Turesky
Journal:  Chem Res Toxicol       Date:  2010-04-19       Impact factor: 3.739

4.  Polymorphisms in xenobiotic metabolizing genes, intakes of heterocyclic amines and red meat, and postmenopausal breast cancer.

Authors:  Hae-Jeung Lee; Kana Wu; David G Cox; David Hunter; Susan E Hankinson; Walter C Willett; Rashmi Sinha; Eunyoung Cho
Journal:  Nutr Cancer       Date:  2013-10-07       Impact factor: 2.900

5.  Biomonitoring of 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP) and its carcinogenic metabolites in urine.

Authors:  Jean-Marie Fede; Anup P Thakur; Nigel J Gooderham; Robert J Turesky
Journal:  Chem Res Toxicol       Date:  2009-06       Impact factor: 3.739

6.  Critical evaluation of human oral bioavailability for pharmaceutical drugs by using various cheminformatics approaches.

Authors:  Marlene T Kim; Alexander Sedykh; Suman K Chakravarti; Roustem D Saiakhov; Hao Zhu
Journal:  Pharm Res       Date:  2013-12-03       Impact factor: 4.200

Review 7.  Biomarkers of meat and seafood intake: an extensive literature review.

Authors:  Cătălina Cuparencu; Giulia Praticó; Lieselot Y Hemeryck; Pedapati S C Sri Harsha; Stefania Noerman; Caroline Rombouts; Muyao Xi; Lynn Vanhaecke; Kati Hanhineva; Lorraine Brennan; Lars O Dragsted
Journal:  Genes Nutr       Date:  2019-12-30       Impact factor: 5.523

  7 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.