Literature DB >> 10490291

Antioxidant activity and biologic properties of a procyanidin-rich extract from pine (Pinus maritima) bark, pycnogenol.

L Packer1, G Rimbach, F Virgili.   

Abstract

There is growing interest in the biologic activities of plant extracts such as that obtained from the bark of the French maritime pine Pinus maritima, Pycnogenol. Pycnogenol (PYC) is a standardized extract composed of a mixture of flavonoids, mainly procyandins and phenolic acids. Studies indicate that PYC components are highly bioavailable. Uniquely PYC displays greater biologic effects as a mixture than its purified components do individually indicating that the components interact synergistically. PYC has been reported to have cardiovascular benefits, such as a vasorelaxant activity, angiotensin-converting enzyme (ACE) inhibiting activity, and the ability to enhance the microcirculation by increasing capillary permeability. Investigations of the cellular mechanisms of these therapeutic effects have demonstrated that PYC has strong free radical-scavenging activity against reactive oxygen and nitrogen species. The oligomeric components of PYC contribute significantly to the ESR free radical signal. PYC also participates in the cellular antioxidant network as indicated by its ability to regenerate the ascorbyl radical and to protect endogenous vitamin E and glutathione from oxidative stress. PYC modulates NO metabolism in activated macrophages by quenching the NO radical and inhibiting both iNOS mRNA expression and iNOS activity. The spectrum of different effects of NO in the circulation and the nervous system suggest the potential applications of PYC in immune and circulatory disorders as well as in neurodegenerative disease. PYC can bind to proteins, altering their structure and thereby modulating the activity of key enzymes and proteins involved in metabolic pathways. PYC effects redox-sensitive signal transduction pathways and alters gene expression. Aspects of PYC's activity are presented and discussed together with possible future implications and directions in the field of flavonoid research.

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Year:  1999        PMID: 10490291     DOI: 10.1016/s0891-5849(99)00090-8

Source DB:  PubMed          Journal:  Free Radic Biol Med        ISSN: 0891-5849            Impact factor:   7.376


  70 in total

1.  Modulatory effects of Pycnogenol in a rat model of insulin-dependent diabetes mellitus: biochemical, histological, and immunohistochemical evidences.

Authors:  Kehkashan Parveen; Tauheed Ishrat; Shabnam Malik; Mohd Adnan Kausar; Waseem A Siddiqui
Journal:  Protoplasma       Date:  2012-06-03       Impact factor: 3.356

2.  Hepatoprotective effect of Origanum vulgare in Wistar rats against carbon tetrachloride-induced hepatotoxicity.

Authors:  Mohammad Sikander; Shabnam Malik; Kehkashan Parveen; Maqsood Ahmad; Deepak Yadav; Zubair Bin Hafeez; Manish Bansal
Journal:  Protoplasma       Date:  2012-07-07       Impact factor: 3.356

Review 3.  Synthetic and natural iron chelators: therapeutic potential and clinical use.

Authors:  Heather C Hatcher; Ravi N Singh; Frank M Torti; Suzy V Torti
Journal:  Future Med Chem       Date:  2009-12       Impact factor: 3.808

4.  Cognitive assessment of pycnogenol therapy following traumatic brain injury.

Authors:  Stephen W Scheff; Kelly N Roberts
Journal:  Neurosci Lett       Date:  2016-10-11       Impact factor: 3.046

5.  Hydroxyl radical production by a heterogeneous Fenton reaction supported in insoluble tannin from bark of Pinus radiata.

Authors:  Romina Romero; David Contreras; Cristina Segura; Brigitte Schwederski; Wolfgang Kaim
Journal:  Environ Sci Pollut Res Int       Date:  2016-09-02       Impact factor: 4.223

6.  Supplementation with a pine bark extract rich in polyphenols increases plasma antioxidant capacity and alters the plasma lipoprotein profile.

Authors:  Sridevi Devaraj; Sonia Vega-López; Nalini Kaul; Frank Schönlau; Peter Rohdewald; Ishwarlal Jialal
Journal:  Lipids       Date:  2002-10       Impact factor: 1.880

7.  Protective effect of Pycnogenol in human neuroblastoma SH-SY5Y cells following acrolein-induced cytotoxicity.

Authors:  Mubeen A Ansari; Jeffrey N Keller; Stephen W Scheff
Journal:  Free Radic Biol Med       Date:  2008-09-09       Impact factor: 7.376

8.  Procyanidins inhibit tumor angiogenesis by crosslinking extracellular matrix.

Authors:  Wan-Yin Zhai; Chun-Ping Jia; Hui Zhao; Yuan-Sen Xu
Journal:  Chin J Cancer Res       Date:  2011-06       Impact factor: 5.087

9.  In vitro study on the antioxidant activity of a polyphenol-rich extract from Pinus brutia bark and its fractions.

Authors:  Elena Cretu; Maarit Karonen; Juha-Pekka Salminen; Cornelia Mircea; Adriana Trifan; Christiana Charalambous; Andreas I Constantinou; Anca Miron
Journal:  J Med Food       Date:  2013-11-06       Impact factor: 2.786

10.  Iron behaving badly: inappropriate iron chelation as a major contributor to the aetiology of vascular and other progressive inflammatory and degenerative diseases.

Authors:  Douglas B Kell
Journal:  BMC Med Genomics       Date:  2009-01-08       Impact factor: 3.063

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