Literature DB >> 10484364

Oral amino acids stimulate muscle protein anabolism in the elderly despite higher first-pass splanchnic extraction.

E Volpi1, B Mittendorfer, S E Wolf, R R Wolfe.   

Abstract

Muscle protein synthesis and breakdown and amino acid transport were measured in 7 healthy young (30 +/- 2 yr) and 8 healthy elderly (71 +/- 2 yr) volunteers in the postabsorptive state and during the oral administration of an amino acid mixture with L-[ring-(2)H(5)]phenylalanine infusion, femoral artery and vein catheterization, and muscle biopsies. Phenylalanine first-pass splanchnic extraction was measured by adding L-[ring-(13)C(6)]phenylalanine to the mixture. In the postabsorptive state, no differences in muscle amino acid kinetics were detected between young and elderly volunteers. Phenylalanine first-pass splanchnic extraction was significantly higher in the elderly (P < 0. 003) during ingestion of amino acids, but the delivery to the leg increased to the same extent in both groups. Phenylalanine transport into the muscle, muscle protein synthesis, and net balance increased significantly (P < 0.01) and similarly in both the young and the elderly. We conclude that, despite an increased splanchnic first-pass extraction, muscle protein anabolism can be stimulated by oral amino acids in the elderly as well as in the young.

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Year:  1999        PMID: 10484364     DOI: 10.1152/ajpendo.1999.277.3.E513

Source DB:  PubMed          Journal:  Am J Physiol        ISSN: 0002-9513


  113 in total

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Review 4.  Essential amino acid sensing, signaling, and transport in the regulation of human muscle protein metabolism.

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5.  Differential effects of insulin and dietary amino acids on muscle protein synthesis in adult and old rats.

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Review 6.  Amino acids and muscle loss with aging.

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Review 8.  Amino acid metabolism and regulatory effects in aging.

Authors:  Kyle L Timmerman; Elena Volpi
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9.  Nutrition and sarcopenia of ageing.

Authors:  Satoshi Fujita; Elena Volpi
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10.  Age and sex affect protein metabolism at protein intakes that span the range of adequacy: comparison of leucine kinetics and nitrogen balance data.

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