Literature DB >> 10483466

Carnitine levels in severe infection and starvation: a possible key to the prolonged catabolic state.

J R Border1, G P Burns, C Rumph, W G Schenk.   

Abstract

Tissue carnitine levels have been measured in man and the dog. Skeletal muscle carnitine levels rise in the dog with starvation to roughly twice the normal level. An equal degree of starvation plus peritonitis is associated with unchanged skeletal muscle carnitine levels. In the presence of peritonitis, sequential skeletal muscle biopsies show a progressive fall in the tissue carnitine levels with a subsequent rise in those animals which survive and clear their peritonitis. Normal human skeletal muscle levels are essentially the same as in the dog. A combination of sepsis and starvation in man is associated with essentially unchanged skeletal muscle carnitine levels, whereas pure sepsis without starvation is associated with decreased skeletal muscle carnitine levels. It is suggested that these changes are in the direction expected for a limitation of fat catabolism and, in the presence of a limited exogenous source of glucose, that this would result secondarily in a protein catabolic state to supply glucose for the body's energy needs.

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Year:  1970        PMID: 10483466

Source DB:  PubMed          Journal:  Surgery        ISSN: 0039-6060            Impact factor:   3.982


  9 in total

1.  Hormonal, metabolic and biochemical changes following thermal injury.

Authors:  G F Batstone
Journal:  J R Soc Med       Date:  1982       Impact factor: 5.344

2.  Effect of naftidrofuryl on the metabolic response to surgery.

Authors:  H J Burns; D J Galloway; I M Ledingham
Journal:  Br Med J (Clin Res Ed)       Date:  1981-07-04

3.  Hemodynamic and metabolic impairment in acute pancreatitis.

Authors:  V Di Carlo; A Nespoli; R Chiesa; C Staudacher; M Cristallo; G Bevilacqua; V Staudacher
Journal:  World J Surg       Date:  1981-05       Impact factor: 3.352

4.  Comparison of medium and long chain triglyceride metabolism in intensive care patients on parenteral nutrition.

Authors:  M J Ball; K White
Journal:  Intensive Care Med       Date:  1989       Impact factor: 17.440

5.  Administration of structured lipid composed of MCT and fish oil reduces net protein catabolism in enterally fed burned rats.

Authors:  T C Teo; S J DeMichele; K M Selleck; V K Babayan; G L Blackburn; B R Bistrian
Journal:  Ann Surg       Date:  1989-07       Impact factor: 12.969

6.  [Effect of L-carnitine supplemented total parenteral nutrition on postoperative lipid and nitrogen utilization].

Authors:  C Rössle; C Pichard; M Roulet; R Chiolero; Y Schutz; E Temler; C Schindler; F Zurlo; E Jéquier; P Fürst
Journal:  Klin Wochenschr       Date:  1988-12-15

Review 7.  Carnitine in human nutrition.

Authors:  A C Bach
Journal:  Z Ernahrungswiss       Date:  1982-12

8.  Regulation of Genes Involved in Carnitine Homeostasis by PPARα across Different Species (Rat, Mouse, Pig, Cattle, Chicken, and Human).

Authors:  Robert Ringseis; Gaiping Wen; Klaus Eder
Journal:  PPAR Res       Date:  2012-10-23       Impact factor: 4.964

9.  LPS-induced serum TNF production and lethality in mice: effect of L-carnitine and some acyl-derivatives.

Authors:  V Ruggiero; C M D'Urso; C Albertoni; S Campo; P Foresta; E A Martelli
Journal:  Mediators Inflamm       Date:  1993       Impact factor: 4.711

  9 in total

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