Literature DB >> 10475190

Decrease of vancomycin-resistant enterococci in poultry meat after avoparcin ban.

A Pantosti, M Del Grosso, S Tagliabue, A Macrì, A Caprioli.   

Abstract

In Italy, 18 months after the ban of avoparcin, the percentage of poultry meat samples containing vanA gene-positive vancomycin-resistant enterococci fell from 14.6% to 8%.

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Year:  1999        PMID： 10475190     DOI： 10.1016/S0140-6736(99)02395-8

Source DB:  PubMed          Journal:  Lancet        ISSN： 0140-6736            Impact factor:   79.321


  13 in total

1.  Prevalence, persistence, and molecular characterization of glycopeptide-resistant enterococci in Norwegian poultry and poultry farmers 3 to 8 years after the ban on avoparcin.

Authors:  M Sørum; P J Johnsen; B Aasnes; T Rosvoll; H Kruse; A Sundsfjord; G S Simonsen
Journal:  Appl Environ Microbiol       Date:  2006-01       Impact factor: 4.792

2.  High prevalence of VanA-type vancomycin-resistant Enterococci in Austrian poultry.

Authors:  Alexandra Eisner; Gebhard Feierl; Gregor Gorkiewicz; Franz Dieber; Harald H Kessler; Egon Marth; Josef Köfer
Journal:  Appl Environ Microbiol       Date:  2005-10       Impact factor: 4.792

3.  Decrease of vancomycin resistance in Enterococcus faecium isolates from bloodstream infections in Italy from 2003 to 2013.

Authors:  Maria Del Grosso; Tommi Kärki; Fortunato Paolo D'Ancona; Annalisa Pantosti
Journal:  Antimicrob Agents Chemother       Date:  2015-03-30       Impact factor: 5.191

4.  Characterization of glycopeptide-resistant enterococcus faecium (GRE) from broilers and pigs in Denmark: genetic evidence that persistence of GRE in pig herds is associated with coselection by resistance to macrolides.

Authors:  F M Aarestrup
Journal:  J Clin Microbiol       Date:  2000-07       Impact factor: 5.948

5.  Effect of abolishment of the use of antimicrobial agents for growth promotion on occurrence of antimicrobial resistance in fecal enterococci from food animals in Denmark.

Authors:  F M Aarestrup; A M Seyfarth; H D Emborg; K Pedersen; R S Hendriksen; F Bager
Journal:  Antimicrob Agents Chemother       Date:  2001-07       Impact factor: 5.191

Review 6.  Food animals and antimicrobials: impacts on human health.

Authors:  Bonnie M Marshall; Stuart B Levy
Journal:  Clin Microbiol Rev       Date:  2011-10       Impact factor: 26.132

7.  Persistence of animal and human glycopeptide-resistant enterococci on two Norwegian poultry farms formerly exposed to avoparcin is associated with a widespread plasmid-mediated vanA element within a polyclonal enterococcus faecium population.

Authors:  P J Johnsen; J I Østerhus; H Sletvold; M Sørum; H Kruse; K Nielsen; G S Simonsen; A Sundsfjord
Journal:  Appl Environ Microbiol       Date:  2005-01       Impact factor: 4.792

8.  Perspectives on the Ethics of Antibiotic Overuse and on the Implementation of (New) Antibiotics.

Authors:  John P Hays; Maria Jose Ruiz-Alvarez; Natalia Roson-Calero; Rohul Amin; Jayaseelan Murugaiyan; Maarten B M van Dongen
Journal:  Infect Dis Ther       Date:  2022-05-23

Review 9.  Antimicrobial drug use in food-producing animals and associated human health risks: what, and how strong, is the evidence?

Authors:  Karin Hoelzer; Nora Wong; Joe Thomas; Kathy Talkington; Elizabeth Jungman; Allan Coukell
Journal:  BMC Vet Res       Date:  2017-07-04       Impact factor: 2.741

10.  Vancomycin resistant enterococci in farm animals - occurrence and importance.

Authors:  Oskar Nilsson
Journal:  Infect Ecol Epidemiol       Date:  2012-04-19
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