Literature DB >> 10473444

Genus- and species-specific PCR-based detection of dairy propionibacteria in environmental samples by using primers targeted to the genes encoding 16S rRNA.

F Rossi1, S Torriani, F Dellaglio.   

Abstract

PCR assays with primers targeted to the genes encoding 16S rRNA were developed for detection of dairy propionibacteria. Propionibacterium thoenii specific oligonucleotide PT3 was selected after partial resequencing. Tests allowed the detection of less than 10 cells per reaction from milk and cheese and 10(2) cells per reaction from forage and soil.

Entities:  

Mesh：

Substances：

Year:  1999        PMID： 10473444      PMCID： PMC99769     

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN： 0099-2240            Impact factor:   4.792


  12 in total

1.  Propionibacterium cyclohexanicum sp. nov., a new acid-tolerant omega-cyclohexyl fatty acid-containing propionibacterium isolated from spoiled orange juice.

Authors:  K Kusano; H Yamada; M Niwa; K Yamasato
Journal:  Int J Syst Bacteriol       Date:  1997-07

2.  Identification and clustering of dairy propionibacteria by RAPD-PCR and CGE-REA methods.

Authors:  F Rossi; S Torriani; F Dellaglio
Journal:  J Appl Microbiol       Date:  1998-12       Impact factor: 3.772

3.  Classification and identification of propionibacteria based on ribosomal RNA genes and PCR.

Authors:  G Dasen; J Smutny; M Teuber; L Meile
Journal:  Syst Appl Microbiol       Date:  1998-06       Impact factor: 4.022

4.  Relief of amplification inhibition in PCR with bovine serum albumin or T4 gene 32 protein.

Authors:  C A Kreader
Journal:  Appl Environ Microbiol       Date:  1996-03       Impact factor: 4.792

5.  An evaluation of the taxonomy of Propionibacterium.

Authors:  A C Malik; G W Reinbold; E R Vedamuthu
Journal:  Can J Microbiol       Date:  1968-11       Impact factor: 2.419

6.  Direct detection of Listeria monocytogenes in 25 milliliters of raw milk by a two-step PCR with nested primers.

Authors:  L M Herman; J H De Block; R J Moermans
Journal:  Appl Environ Microbiol       Date:  1995-02       Impact factor: 4.792

7.  Detection of propionic acid bacteria in cheese.

Authors:  F D Drinan; T M Cogan
Journal:  J Dairy Res       Date:  1992-02       Impact factor: 1.904

8.  Reclassification of "Propionibacterium rubrum" as P. jensenii.

Authors:  A F de Carvalho; S Guezenec; M Gautier; P A Grimont
Journal:  Res Microbiol       Date:  1995-01       Impact factor: 3.992

9.  Propionibacterium species diversity in Leerdammer cheese.

Authors:  T J Britz; K H Riedel
Journal:  Int J Food Microbiol       Date:  1994-06       Impact factor: 5.277

10.  Inter- and intrageneric relationships of the genus Propionibacterium as determined by 16S rRNA sequences.

Authors:  O Charfreitag; E Stackebrandt
Journal:  J Gen Microbiol       Date:  1989-07
View more
  5 in total

1.  Quantification of Propionibacterium acidipropionici P169 bacteria in environmental samples by use of strain-specific primers derived by suppressive subtractive hybridization.

Authors:  Min Peng; Alexandra H Smith; Thomas G Rehberger
Journal:  Appl Environ Microbiol       Date:  2011-04-01       Impact factor: 4.792

2.  Prevalence of the genes encoding propionicin T1 and protease-activated antimicrobial peptide and their expression in classical propionibacteria.

Authors:  Therese Faye; Dag Anders Brede; Thor Langsrud; Ingolf F Nes; Helge Holo
Journal:  Appl Environ Microbiol       Date:  2004-04       Impact factor: 4.792

3.  Influence of Iodine Feeding on Microbiological and Physico-Chemical Characteristics and Biogenic Amines Content in a Raw Ewes' Milk Cheese.

Authors:  Maria Schirone; Rosanna Tofalo; Giorgia Perpetuini; Anna Chiara Manetta; Paola Di Gianvito; Fabrizia Tittarelli; Noemi Battistelli; Aldo Corsetti; Giovanna Suzzi; Giuseppe Martino
Journal:  Foods       Date:  2018-07-07

4.  Nucleic acid-based approaches to investigate microbial-related cheese quality defects.

Authors:  Daniel J O'Sullivan; Linda Giblin; Paul L H McSweeney; Jeremiah J Sheehan; Paul D Cotter
Journal:  Front Microbiol       Date:  2013-01-21       Impact factor: 5.640

5.  Red-Brown Pigmentation of Acidipropionibacterium jensenii Is Tied to Haemolytic Activity and cyl-Like Gene Cluster.

Authors:  Paulina Deptula; Iida Loivamaa; Olli-Pekka Smolander; Pia Laine; Richard J Roberts; Vieno Piironen; Lars Paulin; Kirsi Savijoki; Petri Auvinen; Pekka Varmanen
Journal:  Microorganisms       Date:  2019-10-30
  5 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.