Literature DB >> 10453339

Dietary lipids: more than just a source of calories.

P C Calder, R J Deckelbaum.   

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Year:  1999        PMID： 10453339     DOI： 10.1097/00075197-199903000-00002

Source DB:  PubMed          Journal:  Curr Opin Clin Nutr Metab Care        ISSN： 1363-1950            Impact factor:   4.294


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  3 in total

1.  sn-position determination of phospholipid-linked fatty acids derived from erythrocytes by liquid chromatography electrospray ionization ion-trap mass spectrometry.

Authors:  Christopher Beermann; Michael Möbius; Nadine Winterling; Joachim J Schmitt; Günther Boehm
Journal:  Lipids       Date:  2005-02       Impact factor: 1.880

2.  Comparison of the structures of triacylglycerols from native and transgenic medium-chain fatty acid-enriched rape seed oil by liquid chromatography--atmospheric pressure chemical ionization ion-trap mass spectrometry (LC-APCI-ITMS).

Authors:  Christopher Beermann; Nadine Winterling; Angelika Green; Michael Möbius; Joachim J Schmitt; Günther Boehm
Journal:  Lipids       Date:  2007-01-27       Impact factor: 1.880

Review 3.  The Dioscorea Genus (Yam)-An Appraisal of Nutritional and Therapeutic Potentials.

Authors:  Jude E Obidiegwu; Jessica B Lyons; Cynthia A Chilaka
Journal:  Foods       Date:  2020-09-16
  3 in total

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