Literature DB >> 10422691

Taxonomic study of bacteria isolated from Lebanese spring waters: proposal for Pseudomonas cedrella sp. nov. and P. orientalis sp. nov.

F Dabboussi1, M Hamze, M Elomari, S Verhille, N Baida, D Izard, H Leclerc.   

Abstract

Deoxyribonucleic acid relatedness studies (S1 nuclease method) have shown that 15 strains isolated from three Lebanese spring waters, belonging to the genus Pseudomonas, formed two homogeneous DNA groups, with a within-group DNA relatedness ranging from 70 to 100%. These groups are referred to as Pseudomonas cedrella sp. nov. and Pseudomonas orientalis sp.nov. These strains were previously grouped on the basis of a numerical analysis in phenons Ve, Vd, Vg, and VI. DNA relatedness with 65 strains representing 24 species of the genus Pseudomonas sensu stricto was below 50%. The highest DNA binding value (50%) was found with P. marginalis species. A comparison of the complete 16S rRNA gene sequences of the strains representing the two new deoxyribonucleic acid hybridization groups, i.e., strains CFML 96-198T and CFML 96-170T, and the sequence of other strains of the genus Pseudomonas revealed that these strains (CFML 96-198T and CFML 96-170T) fell within the 'Pseudomonas fluorescens intrageneric cluster'. The G+C contents of the DNA of P. cedrella CIP 105541T and P. orientalis CIP 105540T were 59 and 60 mol%, respectively. The two species can be differentiated from each other by the fact that P. cedrella strains hydrolyze erythritol and D-lyxose. P. cedrella grouped together a total of nine strains from phenotypic groups Ve, Vg, and VI. P. orientalis grouped together six strains from both phenotypic groups Vd and Ve.

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Year:  1999        PMID: 10422691     DOI: 10.1016/s0923-2508(99)80056-4

Source DB:  PubMed          Journal:  Res Microbiol        ISSN: 0923-2508            Impact factor:   3.992


  8 in total

1.  Taxonomy and distribution of phenazine-producing Pseudomonas spp. in the dryland agroecosystem of the Inland Pacific Northwest, United States.

Authors:  James A Parejko; Dmitri V Mavrodi; Olga V Mavrodi; David M Weller; Linda S Thomashow
Journal:  Appl Environ Microbiol       Date:  2013-04-12       Impact factor: 4.792

2.  Population structure and diversity of phenazine-1-carboxylic acid producing fluorescent Pseudomonas spp. from dryland cereal fields of central Washington State (USA).

Authors:  James A Parejko; Dmitri V Mavrodi; Olga V Mavrodi; David M Weller; Linda S Thomashow
Journal:  Microb Ecol       Date:  2012-03-02       Impact factor: 4.552

3.  Pseudomonas prosekii sp. nov., a novel psychrotrophic bacterium from Antarctica.

Authors:  Marcel Kosina; Miloš Barták; Ivana Mašlaňová; Andrea Vávrová Pascutti; Ondrej Sedo; Matej Lexa; Ivo Sedláček
Journal:  Curr Microbiol       Date:  2013-06-22       Impact factor: 2.188

4.  New Pseudomonas spp. Are Pathogenic to Citrus.

Authors:  Farid Beiki; Antonio Busquets; Margarita Gomila; Heshmat Rahimian; Jorge Lalucat; Elena García-Valdés
Journal:  PLoS One       Date:  2016-02-26       Impact factor: 3.240

5.  Agronomic efficiency and genome mining analysis of the wheat-biostimulant rhizospheric bacterium Pseudomonas pergaminensis sp. nov. strain 1008T.

Authors:  Marisa Díaz; Teresa Bach; Gustavo González Anta; Betina Agaras; Daniel Wibberg; Fabián Noguera; Wilter Canciani; Claudio Valverde
Journal:  Front Plant Sci       Date:  2022-07-28       Impact factor: 6.627

6.  Phylogenetic analysis based evolutionary study of 16S rRNA in known Pseudomonas sp.

Authors:  Arindam Adhikari; Suvodip Nandi; Indrabrata Bhattacharya; Mithu De Roy; Tanusri Mandal; Subrata Dutta
Journal:  Bioinformation       Date:  2015-10-31

7.  Pseudomonas orientalis F9: A Potent Antagonist against Phytopathogens with Phytotoxic Effect in the Apple Flower.

Authors:  Veronika Zengerer; Michael Schmid; Marco Bieri; Denise C Müller; Mitja N P Remus-Emsermann; Christian H Ahrens; Cosima Pelludat
Journal:  Front Microbiol       Date:  2018-02-09       Impact factor: 5.640

8.  Characterization of two Pantoea strains isolated from extra-virgin olive oil.

Authors:  Graziano Pizzolante; Miriana Durante; Daniela Rizzo; Marco Di Salvo; Salvatore Maurizio Tredici; Maria Tufariello; Angelo De Paolis; Adelfia Talà; Giovanni Mita; Pietro Alifano; Giuseppe Egidio De Benedetto
Journal:  AMB Express       Date:  2018-07-10       Impact factor: 3.298

  8 in total

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