Literature DB >> 10419172

n-3 fatty acids and human lipoprotein metabolism: an update.

W S Harris1.   

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Year:  1999        PMID： 10419172     DOI： 10.1007/BF02562312

Source DB:  PubMed          Journal:  Lipids        ISSN： 0024-4201            Impact factor:   1.646


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  9 in total

1.  Randomized, double-blind, placebo-controlled trial of fish oil and mustard oil in patients with suspected acute myocardial infarction: the Indian experiment of infarct survival--4.

Authors:  R B Singh; M A Niaz; J P Sharma; R Kumar; V Rastogi; M Moshiri
Journal:  Cardiovasc Drugs Ther       Date:  1997-07       Impact factor: 3.727

Review 2.  n-3 fatty acids and lipoproteins: comparison of results from human and animal studies.

Authors:  W S Harris
Journal:  Lipids       Date:  1996-03       Impact factor: 1.880

3.  Safety and efficacy of Omacor in severe hypertriglyceridemia.

Authors:  W S Harris; H N Ginsberg; N Arunakul; N S Shachter; S L Windsor; M Adams; L Berglund; K Osmundsen
Journal:  J Cardiovasc Risk       Date:  1997 Oct-Dec

4.  Effects of changes in fat, fish, and fibre intakes on death and myocardial reinfarction: diet and reinfarction trial (DART).

Authors:  M L Burr; A M Fehily; J F Gilbert; S Rogers; R M Holliday; P M Sweetnam; P C Elwood; N M Deadman
Journal:  Lancet       Date:  1989-09-30       Impact factor: 79.321

5.  The effects of salmon oil upon plasma lipids, lipoproteins, and triglyceride clearance.

Authors:  W S Harris; W E Connor
Journal:  Trans Assoc Am Physicians       Date:  1980

Review 6.  n-3 fatty acids and serum lipoproteins: animal studies.

Authors:  W S Harris
Journal:  Am J Clin Nutr       Date:  1997-05       Impact factor: 7.045

Review 7.  n-3 fatty acids and serum lipoproteins: human studies.

Authors:  W S Harris
Journal:  Am J Clin Nutr       Date:  1997-05       Impact factor: 7.045

8.  Fish oil inhibits development of atherosclerosis in rhesus monkeys.

Authors:  H R Davis; R T Bridenstine; D Vesselinovitch; R W Wissler
Journal:  Arteriosclerosis       Date:  1987 Sep-Oct

9.  Inhibition of atherosclerosis by cod-liver oil in a hyperlipidemic swine model.

Authors:  B H Weiner; I S Ockene; P H Levine; H F Cuénoud; M Fisher; B F Johnson; A S Daoud; J Jarmolych; D Hosmer; M H Johnson
Journal:  N Engl J Med       Date:  1986-10-02       Impact factor: 91.245
  9 in total
  4 in total

1.  Dietary phospholipid alters biliary lipid composition in formula-fed piglets.

Authors:  A M Devlin; S M Innis
Journal:  Lipids       Date:  1999-12       Impact factor: 1.880

Review 2.  Furan fatty acids: occurrence, synthesis, and reactions. Are furan fatty acids responsible for the cardioprotective effects of a fish diet?

Authors:  Gerhard Spiteller
Journal:  Lipids       Date:  2005-08       Impact factor: 1.880

3.  Dietary intake of essential and long-chain polyunsaturated fatty acids in pregnancy.

Authors:  Elizabeth D Loosemore; Michelle P Judge; Carol J Lammi-Keefe
Journal:  Lipids       Date:  2004-05       Impact factor: 1.880

4.  The effects of n-3 long-chain polyunsaturated fatty acid supplementation on AGEs and sRAGE in type 2 diabetes mellitus.

Authors:  Asuman Kurt; Gülnur Andican; Zeynep Oşar Siva; Ahat Andican; Gülden Burcak
Journal:  J Physiol Biochem       Date:  2016-07-22       Impact factor: 4.158
  4 in total

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