Literature DB >> 10357874

Ascorbic acid is a potent inhibitor of various forms of T cell apoptosis.

J D Campbell1, M Cole, B Bunditrutavorn, A T Vella.   

Abstract

This study was designed to examine the effect of ascorbic acid (vitamin C) on various death pathways of mouse T cells. Unlike humans, mice produce their own ascorbic acid and our study tested the effect of additional ascorbic acid on murine T cells. Our data show that three T cell death pathways (growth factor withdrawal-, spontaneous-, and steroid-induced death) were inhibited when T cells were incubated with ascorbic acid. The data show that both activated and resting T cells were responsive to ascorbic acid since both populations were resistant to death stimuli when treated with ascorbic acid. Additionally, effector T cells were more likely to enter S phase if treated with ascorbic acid. Our data implicate ascorbic acid as a potent inhibitor of various forms of T cell death and suggest that vitamin C may function as an immune booster through this mechanism. Copyright 1999 Academic Press.

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Year:  1999        PMID: 10357874     DOI: 10.1006/cimm.1999.1485

Source DB:  PubMed          Journal:  Cell Immunol        ISSN: 0008-8749            Impact factor:   4.868


  22 in total

1.  Prediagnostic plasma vitamin C and risk of gastric adenocarcinoma and esophageal squamous cell carcinoma in a Chinese population.

Authors:  Tram Kim Lam; Neal D Freedman; Jin-Hu Fan; You-Lin Qiao; Sanford M Dawsey; Philip R Taylor; Christian C Abnet
Journal:  Am J Clin Nutr       Date:  2013-09-11       Impact factor: 7.045

2.  Influence of vitamin C supplementation on oxidative and salivary IgA changes following an ultramarathon.

Authors:  Franziska M Palmer; David C Nieman; Dru A Henson; Stephen R McAnulty; Lis McAnulty; Nathaniel S Swick; Alan C Utter; Debra M Vinci; Jason D Morrow
Journal:  Eur J Appl Physiol       Date:  2003-01-21       Impact factor: 3.078

3.  A review of the alleged health hazards of monosodium glutamate.

Authors:  Anca Zanfirescu; Anca Ungurianu; Aristides M Tsatsakis; George M Nițulescu; Demetrios Kouretas; Aris Veskoukis; Dimitrios Tsoukalas; Ayse B Engin; Michael Aschner; Denisa Margină
Journal:  Compr Rev Food Sci Food Saf       Date:  2019-05-08       Impact factor: 12.811

4.  Effect of physiological concentrations of vitamin C on gastric cancer cells and Helicobacter pylori.

Authors:  Z-W Zhang; M Abdullahi; M J G Farthing
Journal:  Gut       Date:  2002-02       Impact factor: 23.059

5.  Depletion of ascorbic acid restricts angiogenesis and retards tumor growth in a mouse model.

Authors:  Sucheta Telang; Amy L Clem; John W Eaton; Jason Chesney
Journal:  Neoplasia       Date:  2007-01       Impact factor: 5.715

Review 6.  Contracting the 'mus cells'--does down-sizing suit us for diving into the memory pool?

Authors:  Sema Kurtulus; Pulak Tripathi; Joseph T Opferman; David A Hildeman
Journal:  Immunol Rev       Date:  2010-07       Impact factor: 12.988

7.  Vitamin C treatment reduces elevated C-reactive protein.

Authors:  Gladys Block; Christopher D Jensen; Tapashi B Dalvi; Edward P Norkus; Mark Hudes; Patricia B Crawford; Nina Holland; Ellen B Fung; Laurie Schumacher; Paul Harmatz
Journal:  Free Radic Biol Med       Date:  2008-10-10       Impact factor: 7.376

8.  Rosmarinic acid failed to suppress hydrogen peroxide-mediated apoptosis but induced apoptosis of Jurkat cells which was suppressed by Bcl-2.

Authors:  Evangelos Kolettas; Christoforos Thomas; Eleni Leneti; Ioannis Skoufos; Christina Mbatsi; Christina Sisoula; George Manos; Angelos Evangelou
Journal:  Mol Cell Biochem       Date:  2006-03-14       Impact factor: 3.396

Review 9.  Vitamin C in disease prevention and cure: an overview.

Authors:  Shailja Chambial; Shailendra Dwivedi; Kamla Kant Shukla; Placheril J John; Praveen Sharma
Journal:  Indian J Clin Biochem       Date:  2013-09-01

10.  Induction of gene expression via activator protein-1 in the ascorbate protection against UV-induced damage.

Authors:  M V Catani; A Rossi; A Costanzo; S Sabatini; M Levrero; G Melino; L Avigliano
Journal:  Biochem J       Date:  2001-05-15       Impact factor: 3.857

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