Literature DB >> 1034000

[On the constituents of the fruits of Rosa multiflora Thunb. II. (author's transl)].

S Takagi, M Yamaki, K Masuda, M Kubota.   

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Year:  1976        PMID： 1034000     DOI： 10.1248/yakushi1947.96.10_1217

Source DB:  PubMed          Journal:  Yakugaku Zasshi        ISSN： 0031-6903            Impact factor:   0.302


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  2 in total

1.  Phytochemical characterization of Rosa multiflora Thunb. (Rosaceae) in Japan and South Korea, with a focus on the bioactive flavonol glycoside 'multiflorin A'.

Authors:  Yumi Kitahiro; Hiroshi Ikeda; Hyoung-Tak Im; Eiichi Kodaira; Makio Shibano
Journal:  J Nat Med       Date:  2019-04-04       Impact factor: 2.343

2.  Chemical constituents of imported Rosae fructus.

Authors:  Susumu Kawakami; Katsuyoshi Matsunami; Hideaki Otsuka; Masatoshi Kawahata; Kentaro Yamaguchi
Journal:  J Nat Med       Date:  2008-10-15       Impact factor: 2.343
  2 in total

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