Literature DB >> 10325770

Pesticides in dietary foods for infants and young children. Report of the Working Group on Pesticides in Baby Foods of the European Society for Paediatric Gastroenterology, Hepatology and Nutrition (ESPGHAN).

B Koletzko1, P J Aggett, C Agostoni, K Baerlocher, J L Bresson, R J Cooke, T Decsi, J Deutsch, J Janda, F Manz, M Moya, J Rigo, J Socha.   

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Year:  1999        PMID: 10325770      PMCID: PMC1717779          DOI: 10.1136/adc.80.1.91

Source DB:  PubMed          Journal:  Arch Dis Child        ISSN: 0003-9888            Impact factor:   3.791


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  4 in total

1.  Pesticides in baby food: a European issue.

Authors:  K E von Mühlendahl; M Otto; F Manz
Journal:  Eur J Pediatr       Date:  1996-05       Impact factor: 3.183

Review 2.  Susceptibility in utero and upon neonatal exposure.

Authors:  L Dencker; P Eriksson
Journal:  Food Addit Contam       Date:  1998

3.  The ADI as a basis to establish standards for pesticide residues in food products for infants and children.

Authors:  B Schilter; A C Huggett
Journal:  Food Addit Contam       Date:  1998

4.  The applicability of the ADI (Acceptable Daily Intake) for food additives to infants and children.

Authors:  G Ostergaard; I Knudsen
Journal:  Food Addit Contam       Date:  1998
  4 in total

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