Literature DB >> 10218575

Thermostable aminopeptidase from Pyrococcus horikoshii.

S Ando1, K Ishikawa, H Ishida, Y Kawarabayasi, H Kikuchi, Y Kosugi.   

Abstract

From the genome sequence data of the thermophilic archaeon Pyrococcus horikoshii, an open reading frame was found which encodes a protein (332 amino acids) homologous with an endoglucanase from Clostridium thermocellum (42% identity), deblocking aminopeptidase from Pyrococcus furiosus (42% identity) and an aminopeptidase from Aeromonas proteolytica (18% identity). This gene was cloned and expressed in Escherichia coli, and the characteristics of the expressed protein were examined. Although endoglucanase activity was not detected, this protein was found to have aminopeptidase activity to cleave the N-terminal amino acid from a variety of substrates including both N-blocked and non-blocked peptides. The enzyme was stable at 90 degrees C, with the optimum temperature over 90 degrees C. The metal ion bound to this enzyme was calcium, but it was not essential for the aminopeptidase activity. Instead, this enzyme required the cobalt ion for activity. This enzyme is expected to be useful for the removal of N(alpha)-acylated residues in short peptide sequence analysis at high temperatures.

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Year:  1999        PMID: 10218575     DOI: 10.1016/s0014-5793(99)00257-4

Source DB:  PubMed          Journal:  FEBS Lett        ISSN: 0014-5793            Impact factor:   4.124


  13 in total

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Journal:  Biochem J       Date:  2002-11-15       Impact factor: 3.857

2.  Osmotically induced synthesis of the dipeptide N-acetylglutaminylglutamine amide is mediated by a new pathway conserved among bacteria.

Authors:  Brice Sagot; Marc Gaysinski; Mohamed Mehiri; Jean-Marie Guigonis; Daniel Le Rudulier; Geneviève Alloing
Journal:  Proc Natl Acad Sci U S A       Date:  2010-06-22       Impact factor: 11.205

3.  How metal cofactors drive dimer-dodecamer transition of the M42 aminopeptidase TmPep1050 of Thermotoga maritima.

Authors:  Raphaël Dutoit; Tom Van Gompel; Nathalie Brandt; Dany Van Elder; Jeroen Van Dyck; Frank Sobott; Louis Droogmans
Journal:  J Biol Chem       Date:  2019-10-14       Impact factor: 5.157

4.  Characterization of two new aminopeptidases in Escherichia coli.

Authors:  Yu Zheng; Richard J Roberts; Simon Kasif; Chudi Guan
Journal:  J Bacteriol       Date:  2005-06       Impact factor: 3.490

5.  Biochemical analysis of a fibrinolytic enzyme purified from Bacillus subtilis strain A1.

Authors:  Won Sik Yeo; Min Jeong Seo; Min Jeong Kim; Hye Hyeon Lee; Byoung Won Kang; Jeong Uck Park; Yung Hyun Choi; Yong Kee Jeong
Journal:  J Microbiol       Date:  2011-06-30       Impact factor: 3.422

6.  Characterization of a novel zinc-containing, lysine-specific aminopeptidase from the hyperthermophilic archaeon Pyrococcus furiosus.

Authors:  Sherry V Story; Claudia Shah; Francis E Jenney; Michael W W Adams
Journal:  J Bacteriol       Date:  2005-03       Impact factor: 3.490

7.  Heat-induced conformational changes of TET peptidase from crenarchaeon Desulfurococcus kamchatkensis.

Authors:  Elvira Slutskaya; Natalia Artemova; Sergey Kleymenov; Tatiana Petrova; Vladimir Popov
Journal:  Eur Biophys J       Date:  2015-07-29       Impact factor: 1.733

8.  Expression, purification, crystallization and preliminary crystallographic analysis of a deblocking aminopeptidase from Pyrococcus horikoshii.

Authors:  Sophie Porciero; Véronique Receveur-Bréchot; Kazushige Mori; Bruno Franzetti; Alain Roussel
Journal:  Acta Crystallogr Sect F Struct Biol Cryst Commun       Date:  2005-02-01

9.  Characterization of thermostable deblocking aminopeptidases of archaeon Thermococcus onnurineus NA1 by proteomic and biochemical approaches.

Authors:  Yeol Gyun Lee; Sun-Hee Leem; Young-Ho Chung; Seung Il Kim
Journal:  J Microbiol       Date:  2012-11-04       Impact factor: 3.422

10.  A thermostable leucine aminopeptidase from Bacillus kaustophilus CCRC 11223.

Authors:  Long-Liu Lin; Wen-Hwei Hsu; Cheng-Pu Wu; Meng-Chun Chi; Wei-Mou Chou; Hui-Yu Hu
Journal:  Extremophiles       Date:  2004-01-10       Impact factor: 2.395

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