Literature DB >> 10194683

Effect of administration of vitamin E and selenium during the dry period on mammary health and milk cell counts in dairy ewes.

M Morgante1, D Beghelli, M Pauselli, P Dall'Ara, M Capuccella, S Ranucci.   

Abstract

The effect of parenteral administration of two subcutaneous injections of vitamin E and Se (5 mg and 0.1 mg/kg of body weight, respectively) during the dry period on the mammary health and milk somatic cell counts of 25 dairy ewes was investigated. Supplementation reduced somatic cell counts (5.4 vs. 6.0 log10) during the subsequent lactation but had no effect on the incidence of clinical mastitis (4% vs. 6%) and intramammary infections (9.0% vs. 11.3%). Furthermore, the administration of vitamin E and Se was associated with differences in differential cell counts of milk samples (macrophages, 48.8% vs. 38.4%; polymorphonuclear neutrophils, 40.1% vs. 50.7%; and eosinophils, 0.7% vs. 1.4% for control ewes and ewes receiving supplements, respectively). The administration of these supplements also increased erythrocyte glutathione peroxidase activity (139.5 vs. 86.3 U/ml of packed cell volume) and the percentage of blood neutrophils that reduced nitroblue tetrazolium after bacterial extract stimulation (48.6% vs. 38.7%). Parenteral administration of vitamin E and Se to ewes during the dry period appeared to have influenced mammary gland status during the subsequent lactation and particularly total and differential milk cell counts.

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Year:  1999        PMID: 10194683     DOI: 10.3168/jds.S0022-0302(99)75276-8

Source DB:  PubMed          Journal:  J Dairy Sci        ISSN: 0022-0302            Impact factor:   4.034


  5 in total

1.  Vitamin and trace element supplementation in grazing dairy ewe during the dry season: effect on milk yield, composition, and clotting aptitude.

Authors:  Vincenzo Tufarelli; F Petrera; R U Khan; Vito Laudadio
Journal:  Trop Anim Health Prod       Date:  2011-02-18       Impact factor: 1.559

2.  Redox Status of Pregnant Ewes after Vaccination against Clostridial Diseases.

Authors:  Evaggelos-Georgios Stampinas; Efterpi Bouroutzika; Panagiotis D Katsoulos; Georgios Valiakos; Ekaterini K Theodosiadou; Labrini V Athanasiou; Sotiria Makri; Demetrios Kouretas; Irene Valasi
Journal:  Vaccines (Basel)       Date:  2022-06-05

Review 3.  Role of Selenium and Vitamins E and B9 in the Alleviation of Bovine Mastitis during the Periparturient Period.

Authors:  Muhammad Zahoor Khan; Yulin Ma; Jianxin Xiao; Tianyu Chen; Jiaying Ma; Shuai Liu; Yajing Wang; Adnan Khan; Gibson Maswayi Alugongo; Zhijun Cao
Journal:  Antioxidants (Basel)       Date:  2022-03-29

4.  Chemical-nutritional characteristics and aromatic profile of milk and related dairy products obtained from goats fed with extruded linseed.

Authors:  Francesca Bennato; Andrea Ianni; Denise Innosa; Lisa Grotta; Andrea D'Onofrio; Giuseppe Martino
Journal:  Asian-Australas J Anim Sci       Date:  2019-04-15       Impact factor: 2.509

5.  Effect of administration of vitamin E, selenium and antimicrobial therapy on incidence of mastitis, productive and reproductive performances in dairy cows.

Authors:  M N Hoque; Z C Das; A N M A Rahman; M M Hoque
Journal:  Int J Vet Sci Med       Date:  2016-12-10
  5 in total

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