Literature DB >> 10182448

The air we breathe.

J P Robinson1, T L Speer.   

Abstract

Public attitudes toward smoking are complex, but the facts for businesses are clear. Second-hand smoke is a major health hazard, and the most unhealthy places for second-hand smoke are bars and restaurants. While there is little support for a total smoking ban, selected bans are more popular. Even if new federal rules don't force restaurants to ban smoking, businesses can gain a competitive edge by going smoke-free.

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Year:  1995        PMID: 10182448

Source DB:  PubMed          Journal:  Am Demogr        ISSN: 0163-4089


  1 in total

1.  Daily exposure to environmental tobacco smoke: smokers vs nonsmokers in California.

Authors:  J P Robinson; P Switzer; W Ott
Journal:  Am J Public Health       Date:  1996-09       Impact factor: 9.308

  1 in total

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