Literature DB >> 10153689

Agricultural work safety efforts by Wisconsin extension agricultural agents.

L J Chapman1, R T Schuler, C A Skjolaas, T L Wilkinson.   

Abstract

This study investigated the agricultural work-related safety and health programming of county-level cooperative extension agents who work through land grant universities to provide a range of educational programs to agricultural producers. A questionnaire was designed and administered to all 89 Wisconsin agriculture and agribusiness extension county faculty. The questionnaire obtained valid responses from 98.9 percent of the agents. Ninety percent of all agents conducted some occupational safety and health promotion programming in the last year. These activities occupied an average of 4.8 days per agent per year. Most of the reported activities were group programs for the agricultural labor force that involved other extension agents and included the use of videotapes. The greatest barrier to more programming was lack of time on the part of both the agricultural work force and the agents. Most extension agents placed greater emphasis on training in how to work safely around hazards than on how to recognize and permanently correct hazards. For future programs agents requested more short format materials to use in programming, such as fact sheets, videotapes, and farm hazard inspection checklists. Agents are important training delivery resources for controlling farm-related injury and disease. Agents could be more effective with more time, better materials, and with more emphasis on hazard correction in workplace safety programs.

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Year:  1995        PMID: 10153689     DOI: 10.1111/j.1748-0361.1995.tb00427.x

Source DB:  PubMed          Journal:  J Rural Health        ISSN: 0890-765X            Impact factor:   4.333


  2 in total

1.  Educating health professionals to respond to bioterrorism.

Authors:  W Paul McKinney; Gina C Wesley; Mary V Sprang; Adewale Troutman
Journal:  Public Health Rep       Date:  2005       Impact factor: 2.792

2.  Agricultural safety efforts by county health departments in Wisconsin.

Authors:  L J Chapman; R T Schuler; T L Wilkinson; C A Skjolaas
Journal:  Public Health Rep       Date:  1996 Sep-Oct       Impact factor: 2.792

  2 in total

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