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Literature DB >> 10096124

Taste, palatability and the control of appetite.

M R Yeomans¹.

Abstract

Entities: Disease

Mesh：

Year: 1998 PMID： 10096124 DOI： 10.1079/pns19980089

Source DB: PubMed Journal: Proc Nutr Soc ISSN： 0029-6651 Impact factor: 6.297

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Cited

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18 in total

1. 22nd European Congress on Obesity (ECO2015), Prague, Czech Republic, May 6-9, 2015: Abstracts.

Authors:
Journal: Obes Facts Date: 2015-04-30 Impact factor: 3.942

2. Intensity-related distribution of sweet and bitter taste fMRI responses in the insular cortex.

Authors: Antonietta Canna; Anna Prinster; Elena Cantone; Sara Ponticorvo; Andrea Gerardo Russo; Francesco Di Salle; Fabrizio Esposito
Journal: Hum Brain Mapp Date: 2019-05-08 Impact factor: 5.038

3. Behavioral and Neurobiological Consequences of Hedonic Feeding on Alcohol Drinking.

Authors: Julianna Brutman; Jon F Davis; Sunil Sirohi
Journal: Curr Pharm Des Date: 2020 Impact factor: 3.116

4. Why Taste Is Pharmacology.

Authors: R Kyle Palmer
Journal: Handb Exp Pharmacol Date: 2022

Review 5. Acts of appetite: neural circuits governing the appetitive, consummatory, and terminating phases of feeding.

Authors: Ivan C Alcantara; Ana Pamela Miranda Tapia; Yeka Aponte; Michael J Krashes
Journal: Nat Metab Date: 2022-07-25

6. Neurotensin neurons in the extended amygdala control dietary choice and energy homeostasis.

Authors: Alberto Corona; Sara Boyle; Alessandro Furlan; Radhashree Sharma; Rachel Rubino; Jill Habel; Eva Carlotta Gablenz; Jacqueline Giovanniello; Semir Beyaz; Tobias Janowitz; Stephen David Shea; Bo Li
Journal: Nat Neurosci Date: 2022-10-20 Impact factor: 28.771

Taste, palatability and the control of appetite.

1. 22nd European Congress on Obesity (ECO2015), Prague, Czech Republic, May 6-9, 2015: Abstracts.

2. Intensity-related distribution of sweet and bitter taste fMRI responses in the insular cortex.

3. Behavioral and Neurobiological Consequences of Hedonic Feeding on Alcohol Drinking.

4. Why Taste Is Pharmacology.

Review 5. Acts of appetite: neural circuits governing the appetitive, consummatory, and terminating phases of feeding.

6. Neurotensin neurons in the extended amygdala control dietary choice and energy homeostasis.

7. A role of CB1R in inducing θ-rhythm coordination between the gustatory and gastrointestinal insula.

8. Food intake is influenced by sensory sensitivity.

9. Analyzing comprehensive palatability of cheese products by multivariate regression to its subdomains.

10. The palatability of oral nutritional supplements: before, during, and after chemotherapy.